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SKU | Size | Availability | Price | Qty |
---|---|---|---|---|
A168454-1g | 1g | Available within 4-8 weeks(?) Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience! | $9.90 | |
A168454-5g | 5g | 3 | $28.90 | |
A168454-25g | 25g | 2 | $127.90 | |
A168454-100g | 100g | 2 | $460.90 | |
A168454-250g | 250g | Available within 4-8 weeks(?) Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience! | $693.90 |
Specifications & Purity | ≥97% |
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Storage Temp | Room temperature,Argon charged |
Shipped In | Normal |
Product Description | 8-Anilino-1-naphthalenesulfonic acid was used as fluorescent probe to detect the presence of hydrophobic sites in aqueous solutions of copolymers of acrylamide and N-alkyl-acrylamides. 8-Anilino-1-naphthalenesulfonic acid ammonium salt hydrate (ANS) was employed as guest molecule to investigate the temperature dependence of affinity behavior of β-cyclodextrin-incorporated poly(N-isopropylacrylamide) hydrogels with ANS. |
IUPAC Name | azanium;8-anilinonaphthalene-1-sulfonate;hydrate |
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INCHI | InChI=1S/C16H13NO3S.H3N.H2O/c18-21(19,20)15-11-5-7-12-6-4-10-14(16(12)15)17-13-8-2-1-3-9-13;;/h1-11,17H,(H,18,19,20);1H3;1H2 |
InChi Key | WCSOAGYLOWUTAG-UHFFFAOYSA-N |
Canonical SMILES | C1=CC=C(C=C1)NC2=CC=CC3=C2C(=CC=C3)S(=O)(=O)[O-].[NH4+].O |
Isomeric SMILES | C1=CC=C(C=C1)NC2=CC=CC3=C2C(=CC=C3)S(=O)(=O)[O-].[NH4+].O |
WGK Germany | 3 |
PubChem CID | 86280309 |
Molecular Weight | 316.37 (anhydrous basis) |
Find and download the COA for your product by matching the lot number on the packaging.
20 results found
Lot Number | Certificate Type | Date | Item |
---|---|---|---|
Certificate of Analysis | Mar 04, 2025 | A168454 | |
Certificate of Analysis | Mar 04, 2025 | A168454 | |
Certificate of Analysis | Oct 22, 2024 | A168454 | |
Certificate of Analysis | Oct 22, 2024 | A168454 | |
Certificate of Analysis | Oct 22, 2024 | A168454 | |
Certificate of Analysis | Oct 22, 2024 | A168454 | |
Certificate of Analysis | Jul 19, 2024 | A168454 | |
Certificate of Analysis | Jul 19, 2024 | A168454 | |
Certificate of Analysis | Jul 19, 2024 | A168454 | |
Certificate of Analysis | Jan 16, 2024 | A168454 |
Sensitivity | light & Moisture & air sensitive |
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Melt Point(°C) | 242-244°C |
WGK Germany | 3 |
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1. Mengyao Liu, Shan Shan, Xin Gao, Yudong Shi, Weihong Lu. (2023) The effect of sweet tea polysaccharide on the physicochemical and structural properties of whey protein isolate gels. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 240 (124344). [PMID:37028627] [10.1016/j.ijbiomac.2023.124344] |
1. Mengyao Liu, Shan Shan, Xin Gao, Yudong Shi, Weihong Lu. (2023) The effect of sweet tea polysaccharide on the physicochemical and structural properties of whey protein isolate gels. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 240 (124344). [PMID:37028627] [10.1016/j.ijbiomac.2023.124344] |