Determine the necessary mass, volume, or concentration for preparing a solution.
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SKU | Size | Availability | Price | Qty |
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A113942-25g | 25g | In stock | $13.90 | |
A113942-100g | 100g | In stock | $27.90 | |
A113942-500g | 500g | Available within 8-12 weeks(?) Production requires sourcing of materials. We appreciate your patience and understanding. | $69.90 |
Synthetic sweetener.
Synonyms | 4-(1H-Tetrazol-1-yl)benzoic acid, AldrichCPR | INS-950 | 1-Phenyl-3-(pyridin-3-yl)urea | Acesulfame potassium, European Pharmacopoeia (EP) Reference Standard | AKOS001874366 | NCGC00259972-01 | AKOS016015051 | AMY13647 | Acesulfame potassium (NF) | FT-062 |
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Specifications & Purity | ≥98% |
Biochemical and Physiological Mechanisms | Heat-stable synthetic sweetener. Allelic variation of the Tas1r3 gene affects behavioral taste responses to this molecule, suggesting that it is a T1R3 receptor ligand. |
Shipped In | Normal |
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Mechanism of Action | Action Type | target ID | Target Name | Target Type | Target Organism | Binding Site Name | References |
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Pubchem Sid | 488197130 |
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Pubchem Sid Url | https://pubchem.ncbi.nlm.nih.gov/substance/488197130 |
IUPAC Name | potassium;6-methyl-2,2-dioxo-1-oxa-2λ6-thia-3-azanidacyclohex-5-en-4-one |
INCHI | InChI=1S/C4H5NO4S.K/c1-3-2-4(6)5-10(7,8)9-3;/h2H,1H3,(H,5,6);/q;+1/p-1 |
InChi Key | WBZFUFAFFUEMEI-UHFFFAOYSA-M |
Canonical SMILES | CC1=CC(=O)[N-]S(=O)(=O)O1.[K+] |
Isomeric SMILES | CC1=CC(=O)[N-]S(=O)(=O)O1.[K+] |
WGK Germany | 1 |
Alternate CAS | 33665-90-6 |
PubChem CID | 11074431 |
Molecular Weight | 201.24 |
Beilstein | 3637857 |
Reaxy-Rn | 3637857 |
Enter Lot Number to search for COA:
Find and download the COA for your product by matching the lot number on the packaging.
Lot Number | Certificate Type | Date | Item |
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Certificate of Analysis | Jul 27, 2024 | A113942 | |
Certificate of Analysis | Jul 27, 2024 | A113942 | |
Certificate of Analysis | Jul 27, 2024 | A113942 | |
Certificate of Analysis | Jul 27, 2024 | A113942 | |
Certificate of Analysis | Jul 07, 2022 | A113942 | |
Certificate of Analysis | Jul 06, 2022 | A113942 | |
Certificate of Analysis | Jun 23, 2022 | A113942 | |
Certificate of Analysis | Jun 23, 2022 | A113942 | |
Certificate of Analysis | Jun 23, 2022 | A113942 | |
Certificate of Analysis | Jun 23, 2022 | A113942 | |
Certificate of Analysis | Jun 23, 2022 | A113942 | |
Certificate of Analysis | May 06, 2022 | A113942 | |
Certificate of Analysis | Apr 02, 2022 | A113942 | |
Certificate of Analysis | Apr 02, 2022 | A113942 |
Solubility | Soluble in water |
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Melt Point(°C) | 229-232°C |
WGK Germany | 1 |
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Reaxy-Rn | 3637857 |
Merck Index | 37 |
Starting at $68.90
1. Ferry Saputra, Yu-Heng Lai, Rey Arturo T. Fernandez, Allan Patrick G. Macabeo, Hong-Thih Lai, Jong-Chin Huang, Chung-Der Hsiao. (2021) Acute and Sub-Chronic Exposure to Artificial Sweeteners at the Highest Environmentally Relevant Concentration Induce Less Cardiovascular Physiology Alterations in Zebrafish Larvae. Biology-Basel, 10 (6): (548). [PMID:34207293] [10.3390/biology10060548] |
1. Ferry Saputra, Yu-Heng Lai, Rey Arturo T. Fernandez, Allan Patrick G. Macabeo, Hong-Thih Lai, Jong-Chin Huang, Chung-Der Hsiao. (2021) Acute and Sub-Chronic Exposure to Artificial Sweeteners at the Highest Environmentally Relevant Concentration Induce Less Cardiovascular Physiology Alterations in Zebrafish Larvae. Biology-Basel, 10 (6): (548). [PMID:34207293] [10.3390/biology10060548] |