Bromocresol purple - IND, high purity , CAS No.115-40-2

2 Citations
Item Number
B101194
Grouped product items
SKUSizeAvailabilityPrice Qty
B101194-5g
5g
Available within 1-2 weeks(?)
Item is derived from our semi-finished stock and is processed in 1-2 weeks.
$16.90
B101194-10g
10g
Available within 1-2 weeks(?)
Item is derived from our semi-finished stock and is processed in 1-2 weeks.
$25.90
B101194-25g
25g
Available within 1-2 weeks(?)
Item is derived from our semi-finished stock and is processed in 1-2 weeks.
$58.90
B101194-100g
100g
In stock
$209.90

Discover Bromocresol purple by Aladdin Scientific in IND for only $16.90. Available - in Ligands at Aladdin Scientific. Tags: .

Basic Description

SynonymsBromocresol purple | 115-40-2 | BROMCRESOL PURPLE | 3,3-Bis(3-bromo-4-hydroxy-5-methylphenyl)-3H-benzo[c][1,2]oxathiole 1,1-dioxide | 5,5'-Dibromo-o-cresolsulfonphthalein | HSDB 7729 | 201C22C3EC | NSC374134 | NSC-374134 | Phenol, 4,4'-(1,1-dioxido-3H-2,1-benzoxathiol-3-yl
Specifications & Purityindicator
Shipped InNormal
Gradeindicator

Names and Identifiers

IUPAC Name 2-bromo-4-[3-(3-bromo-4-hydroxy-5-methylphenyl)-1,1-dioxo-2,1λ6-benzoxathiol-3-yl]-6-methylphenol
INCHI InChI=1S/C21H16Br2O5S/c1-11-7-13(9-16(22)19(11)24)21(14-8-12(2)20(25)17(23)10-14)15-5-3-4-6-18(15)29(26,27)28-21/h3-10,24-25H,1-2H3
InChi Key ABIUHPWEYMSGSR-UHFFFAOYSA-N
Canonical SMILES CC1=CC(=CC(=C1O)Br)C2(C3=CC=CC=C3S(=O)(=O)O2)C4=CC(=C(C(=C4)C)O)Br
Isomeric SMILES CC1=CC(=CC(=C1O)Br)C2(C3=CC=CC=C3S(=O)(=O)O2)C4=CC(=C(C(=C4)C)O)Br
PubChem CID 8273
Molecular Weight 540.22

Certificates

Certificate of Analysis(COA)

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Find and download the COA for your product by matching the lot number on the packaging.

18 results found

Lot NumberCertificate TypeDateItem
B2429062Certificate of AnalysisMar 13, 2024 B101194
F2301051Certificate of AnalysisOct 31, 2023 B101194
H2120121Certificate of AnalysisMay 12, 2023 B101194
H2120122Certificate of AnalysisMay 12, 2023 B101194
D2323888Certificate of AnalysisMay 09, 2023 B101194
E2304490Certificate of AnalysisMay 09, 2023 B101194
F2117029Certificate of AnalysisMar 15, 2023 B101194
F2117014Certificate of AnalysisMar 15, 2023 B101194
C2124130Certificate of AnalysisDec 15, 2022 B101194
L2210161Certificate of AnalysisDec 15, 2022 B101194
L2210160Certificate of AnalysisDec 15, 2022 B101194
L2210152Certificate of AnalysisDec 15, 2022 B101194
L2210150Certificate of AnalysisDec 15, 2022 B101194
L2210146Certificate of AnalysisDec 15, 2022 B101194
C2310633Certificate of AnalysisDec 15, 2022 B101194
K2222356Certificate of AnalysisNov 30, 2022 B101194
H2026242Certificate of AnalysisJun 24, 2022 B101194
A2217077Certificate of AnalysisJan 24, 2022 B101194

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Chemical and Physical Properties

SensitivityMoisture sensitive.
Melt Point(°C)245°C

Safety and Hazards(GHS)

Pictogram(s) GHS07
Signal Warning
Hazard Statements

H315:Causes skin irritation

H319:Causes serious eye irritation

H335:May cause respiratory irritation

Precautionary Statements

P261:Avoid breathing dust/fume/gas/mist/vapors/spray.

P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do - continue rinsing.

P280:Wear protective gloves/protective clothing/eye protection/face protection.

P302+P352:IF ON SKIN: wash with plenty of water.

P321:Specific treatment (see ... on this label).

P405:Store locked up.

P501:Dispose of contents/container to ...

P264:Wash hands [and …] thoroughly after handling.

P271:Use only outdoors or in a well-ventilated area.

P304+P340:IF INHALED: Remove person to fresh air and keep comfortable for breathing.

P403+P233:Store in a well-ventilated place. Keep container tightly closed.

P362+P364:Take off contaminated clothing and wash it before reuse.

P264+P265:Wash hands [and …] thoroughly after handling. Do not touch eyes.

P337+P317:If eye irritation persists: Get medical help.

P332+P317:If skin irritation occurs: Get medical help.

P319:Get medical help if you feel unwell.

Merck Index 1387

Related Documents

Citations of This Product

1. Jianli Zhou, Chuqi Tang, Shuliang Zou, Liangbo Lei, Yuangen Wu, Wenhua Yang, Jean Damascene Harindintwali, Jiang Zhang, Wenwen Zeng, Dan Deng, Manman Zhao, Xiaobin Yu, Xiaobo Liu, Shuyi Qiu, Nils Arneborg.  (2024)  Enhancement of pyranoanthocyanin formation in blueberry wine with non-Saccharomyces yeasts.  FOOD CHEMISTRY,  438  (5): (137956).  [PMID:37989022]
2. Win T.T., Bo B., Malec P., Fu P..  (2021)  The effect of a consortium of Penicillium sp. and Bacillus spp. in suppressing banana fungal diseases caused by Fusarium sp. and Alternaria sp..  JOURNAL OF APPLIED MICROBIOLOGY,  131  (4): (1890-1908).  [PMID:33694313]
3. Chao Nan Zhu, Si Yu Zheng, Hao Nan Qiu, Cong Du, Miao Du, Zi Liang Wu, Qiang Zheng.  (2021)  Plastic-Like Supramolecular Hydrogels with Polyelectrolyte/Surfactant Complexes as Physical Cross-links.  MACROMOLECULES,  54  (17): (8052–8066).  [PMID:]
4. Xiaoguang Ying, Jieyuan He, Xiao Li.  (2021)  Molecularly imprinted electrospun fiber membrane for colorimetric detection of hexanoic acid.  E-POLYMERS,  21  (1): (500-510).  [PMID:]
5. Junfan Niu, Gang Tang, Jingyue Tang, Jiale Yang, Zhiyuan Zhou, Yunhao Gao, Xi Chen, Yuyang Tian, Yan Li, Jianqiang Li, Yongsong Cao.  (2021)  Functionalized Silver Nanocapsules with Improved Antibacterial Activity Using Silica Shells Modified with Quaternary Ammonium Polyethyleneimine as a Bacterial Cell-Targeting Agent.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  69  (23): (6485–6494).  [PMID:34077226]
6. Kuikui Zhang, Jiaxue Zhang, Fenfang Wang, Desheng Kong.  (2021)  Stretchable and Superwettable Colorimetric Sensing Patch for Epidermal Collection and Analysis of Sweat.  ACS Sensors,  (6): (2261–2269).  [PMID:34048231]
7. Yixuan Pan, Maohua Yang, Mei Zhang, Mingyan Jia.  (2019)  Rapid discrimination of commercial American ginseng and Asian ginseng according to diols composition using a colorimetric sensor array.  SENSORS AND ACTUATORS B-CHEMICAL,  294  (48).  [PMID:]

References

1. Jianli Zhou, Chuqi Tang, Shuliang Zou, Liangbo Lei, Yuangen Wu, Wenhua Yang, Jean Damascene Harindintwali, Jiang Zhang, Wenwen Zeng, Dan Deng, Manman Zhao, Xiaobin Yu, Xiaobo Liu, Shuyi Qiu, Nils Arneborg.  (2024)  Enhancement of pyranoanthocyanin formation in blueberry wine with non-Saccharomyces yeasts.  FOOD CHEMISTRY,  438  (5): (137956).  [PMID:37989022]
2. Win T.T., Bo B., Malec P., Fu P..  (2021)  The effect of a consortium of Penicillium sp. and Bacillus spp. in suppressing banana fungal diseases caused by Fusarium sp. and Alternaria sp..  JOURNAL OF APPLIED MICROBIOLOGY,  131  (4): (1890-1908).  [PMID:33694313]
3. Chao Nan Zhu, Si Yu Zheng, Hao Nan Qiu, Cong Du, Miao Du, Zi Liang Wu, Qiang Zheng.  (2021)  Plastic-Like Supramolecular Hydrogels with Polyelectrolyte/Surfactant Complexes as Physical Cross-links.  MACROMOLECULES,  54  (17): (8052–8066).  [PMID:]
4. Xiaoguang Ying, Jieyuan He, Xiao Li.  (2021)  Molecularly imprinted electrospun fiber membrane for colorimetric detection of hexanoic acid.  E-POLYMERS,  21  (1): (500-510).  [PMID:]
5. Junfan Niu, Gang Tang, Jingyue Tang, Jiale Yang, Zhiyuan Zhou, Yunhao Gao, Xi Chen, Yuyang Tian, Yan Li, Jianqiang Li, Yongsong Cao.  (2021)  Functionalized Silver Nanocapsules with Improved Antibacterial Activity Using Silica Shells Modified with Quaternary Ammonium Polyethyleneimine as a Bacterial Cell-Targeting Agent.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  69  (23): (6485–6494).  [PMID:34077226]
6. Kuikui Zhang, Jiaxue Zhang, Fenfang Wang, Desheng Kong.  (2021)  Stretchable and Superwettable Colorimetric Sensing Patch for Epidermal Collection and Analysis of Sweat.  ACS Sensors,  (6): (2261–2269).  [PMID:34048231]
7. Yixuan Pan, Maohua Yang, Mei Zhang, Mingyan Jia.  (2019)  Rapid discrimination of commercial American ginseng and Asian ginseng according to diols composition using a colorimetric sensor array.  SENSORS AND ACTUATORS B-CHEMICAL,  294  (48).  [PMID:]

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