D-Fructose 6-phosphate disodium salt hydrate - 95%, high purity , CAS No.26177-86-6

Item Number

F113774

• Synonyms: D-Fructose, 6-(dihydrogen phosphate), sodium salt (1:2) | SCHEMBL3465198 | D-FRUCTOSE-6-PHOSPHATE DISODIUM SALT | D-Fructose-6-phosphate (disodium) salt | fructose 6-phosphate disodium salt | Sodium(2R,3R,4S)-2,3,4,6-tetrahydroxy-5-oxohexylphosphate | dis
• Specifications & Purity: ≥95%
• Biochemical and Physiological Mechanisms: Fructose-6-phosphate is a glycolytic intermediate produced by the isomerization of glucose-6-phosphate by phosphoglucoisomerase.Sugar intermediate of the glycolytic pathway produced by the isomerization of glucose-6-phosphate by phosphoglucoisomerase.
• Storage Temp: Protected from light,Store at -20°C
• Shipped In: Ice chest + Ice pads
• Note: Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Need more advice on solubility, usage and handling? Please visit our frequently asked questions (FAQ) page for more details.

Product Description

D-Fructose 6-phosphate (F6P) is a sμgar intermediate of the glycolytic pathway that may be used to help identify, differentiate and characterize enzymes such as phosphofructokinase(s), pyrophosphate-dependent fructose-6-phosphate 1-phosphotransferase(s), D-fructose-6-phosphate aldolase(s), glutamine:fructose-6-phosphate amidotransferase(s) and glucosamine-6P synthase(s).
A glycolytic intermediate formed by the isomerization of glucose-6-phosphate.