D-Fructose - 10mM in DMSO, high purity , CAS No.57-48-7

Item Number

D424840

Grouped product items
SKU	Size	Availability	Price	Qty
D424840-1ml	1ml	Available within 4-8 weeks(?) Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!	$72.90

Basic Description

Synonyms	D-(-)-Fructose\|57-48-7\|D(-)-Fructose\|(3S,4R,5R)-1,3,4,5,6-pentahydroxyhexan-2-one\|Nevulose\|D-Levulose\|DL-Fructose\|30237-26-4\|Methose\|D-(-)-Levulose\|arabino-2-Hexulose\|keto-D-fructose\|6YSS42VSEV\|DTXSID5023081\|CHEBI:48095\|02T79V874P\|Furucton\|Sugar, fruit\|Fr
Specifications & Purity	10mM in DMSO
Storage Temp	Store at -80°C
Shipped In	Ice chest + Ice pads

Names and Identifiers

IUPAC Name	(3S,4R,5R)-1,3,4,5,6-pentahydroxyhexan-2-one
INCHI	InChI=1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5-,6-/m1/s1
InChi Key	BJHIKXHVCXFQLS-UYFOZJQFSA-N
Canonical SMILES	C(C(C(C(C(=O)CO)O)O)O)O
Isomeric SMILES	C([C@H]([C@H]([C@@H](C(=O)CO)O)O)O)O
RTECS	LS7120000
PubChem CID	5984
Molecular Weight	180.16
Beilstein	31321
Reaxy-Rn	1423189

Sensitivity

Hygroscopic.

Refractive Index

1.57

Specific Rotation[α]

-92° (C=4,H2O)

Boil Point(°C)

511.74°C

Melt Point(°C)

103-105°C

RTECS

LS7120000

Reaxy-Rn

1423189

Merck Index

4273

Solution Calculators

Determine the necessary mass, volume, or concentration for preparing a solution.

Determine the dilution needed to prepare a stock solution.

Basic Description