D-(+)-Galactose - 10mM in DMSO, high purity , CAS No.59-23-4

52 Citations
  • 10mM in DMSO
Item Number
D424940
Grouped product items
SKUSizeAvailabilityPrice Qty
D424940-1ml
1ml
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
$69.90

Basic Description

Specifications & Purity10mM in DMSO
Storage TempStore at -80°C
Shipped InIce chest + Ice pads

Names and Identifiers

WGK Germany 3
RTECS LW5490000
Molecular Weight 180.16
Beilstein 1724619

Certificates

Certificate of Analysis(COA)

Enter Lot Number to search for COA:

Chemical and Physical Properties

SensitivityMoisture sensitive
Specific Rotation[α]80 ° (C=10, H2O)
Melt Point(°C)165-168°C

Safety and Hazards(GHS)

WGK Germany 3
RTECS LW5490000
Merck Index 4335

Related Documents

Citations of This Product

1. Congcong Hu, Yu Yin, Chongyang Huang, Yaolin Dong, Jinquan Liu, Fubing Xiao, Shengyuan Yang.  (2024)  Cobalt-nitrogen co-doped carbon dots for the colorimetric and fluorometric dual-mode detection of gallic acid.  MICROCHEMICAL JOURNAL,  197  (1): (109735).  [PMID:19351716]
2. Wenlong Yang, Zhengzheng Tan, Shuang Yu, Yuanyuan Ren, Rui Pan, Xiaoyang Yu.  (2024)  A highly sensitive optical fiber sensor enables rapid triglycerides-specific detection and measurement at different temperatures using convolutional neural networks.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  256  (128353).  [PMID:38000611]
3. Hanchen Wei, Caiyun Yang, Feihu Bi, Bang Li, Rui Xie, Deshui Yu, Shuzhen Fang, Zan Hua, Qingqing Wang, Guang Yang.  (2023)  Structure-Controllable and Mass-Produced Glycopolymersomes as a Template of the Carbohydrate@Ag Nanobiohybrid with Inherent Antibacteria and Biofilm Eradication.  BIOMACROMOLECULES,      [PMID:38100369]
4. Meixia Xie, Jiale Cai, Xiaoting Zhong, Jiayin Liang, Shengwang Liang, Minghua Xian, Chunyan Yan, Shumei Wang.  (2024)  Extraction and structural profiling of polysaccharides from Rehmannia glutinosa and anti-inflammatory action via the NF-κB/IκBα pathway.  INDUSTRIAL CROPS AND PRODUCTS,  208  (117874).  [PMID:]
5. Li Fangyuan, Yao Niu, Yuan Huiyu, Cui Junyan, Jia Quanli.  (2023)  Highly sensitive nonenzymetic glucose sensing platform based on MOF-derived multivalent Cu/Cu2O/CuO/C nanocomposites.  JOURNAL OF NANOPARTICLE RESEARCH,  25  (11): (1-12).  [PMID:27458189]
6. Yue Liu, Jiajun Zhang, Taimei Cai, Rong Wang, Gan Yang, Tao Wen, Hailong Peng.  (2023)  Magnetic and N–doped nanofibrous carbon microsphere with hierarchical porosity as a nanozyme for on-site and visual detection of glucose.  Journal of the Taiwan Institute of Chemical Engineers,  152  (105171).  [PMID:19398576]
7. Lujie Zhang, Xing Liu, Jian Mao, Yangyang Sun, Yanni Gao, Juan Bai, Ping Jiang.  (2023)  Porcine reproductive and respiratory syndrome virus-mediated lactate facilitates virus replication by targeting MAVS.  VETERINARY MICROBIOLOGY,      [PMID:37586149]
8. Wei Jia, Xin Wang.  (2023)  3-Chloropropane-1,2-diol exposure adversely influenced the bio-accessibility signatures of digested infant foods by suppressing the destabilization of α-lactalbumin and d-aspartate oxidase in a dose-dependent manner.  FOOD CHEMISTRY,  427  (136729).  [PMID:37385056]
9. Yuxiao Hu, Xueying Chen, Zhijian Tan.  (2023)  Three-phase partitioning constructed by pH-responsive deep eutectic solvents and sugars for purification of radish (Raphanus sativus L.) peroxidase.  SEPARATION AND PURIFICATION TECHNOLOGY,  322  (124353).  [PMID:]
10. Yujiao Sun, Xushuang Yuan, Zhaojun Luo, Yungang Cao, Shuai Liu, Yang Liu.  (2023)  Metabolomic and transcriptomic analyses reveal comparisons against liquid-state fermentation of primary dark tea, green tea and white tea by Aspergillus cristatus.  FOOD RESEARCH INTERNATIONAL,  172  (113115).  [PMID:37689883]
11. Huan Ouyang, Ling Wu, Yang Hu, Lijun Li, Zhipeng Li, Huiqi He, Zedong Jiang, Qingbiao Li, Hui Ni, Mingjing Zheng.  (2023)  Effect of steam explosion treatment on physicochemical, functional and structural properties of pomelo fruitlets.  LWT-FOOD SCIENCE AND TECHNOLOGY,  184  (114963).  [PMID:]
12. Shilei Wang, Yuan Peng, Yixin Zhuang, Nan Wang, Jianchang Jin, Zhajun Zhan.  (2023)  Purification, Structural Analysis and Cardio-Protective Activity of Polysaccharides from Radix Astragali.  MOLECULES,  28  (10): (4167).  [PMID:37241906]
13. Qin Wang, Dan Sun, Xiaofei Ma, Rongrong Huang, Jinqiu Xu, Xin Xu, Liangliang Cai, Lixing Xu.  (2023)  Surface enhanced Raman scattering active substrate based on hydrogel microspheres for pretreatment-free detection of glucose in biological samples.  TALANTA,  260  (124657).  [PMID:37187030]
14. Jin Shanxia, Li Yaqin, Yang Liuquan, Li Wei, Zhou Ping.  (2023)  Analysis of tri-benzeneboronic esters of monosaccharides formed in aqueous solution by MALDI-TOF MS and DFT calculations.  ANALYTICAL AND BIOANALYTICAL CHEMISTRY,  415  (14): (2775-2780).  [PMID:37071139]
15. Zhenzhen Guo, Jinwen Zhu, Jian Yin, Peng Miao.  (2023)  Zeolitic imidazolate framework-8 encapsulating carbon nanodots and silver nanoparticles for fluorescent detection of H2O2 and glucose.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,  643  (385).  [PMID:37080045]
16. Xueliang Zhang, Gisele LaPointe, Yang Liu, Xiaomeng Wang, Luyao Xiao, Xiaogan Zhao, Wei Li.  (2023)  Comparative analysis of exopolysaccharide-producing Lactiplantibacillus plantarum with ropy and non-ropy phenotypes on the gel properties and protein conformation of fermented milk.  FOOD CHEMISTRY,  420  (136117).  [PMID:37084472]
17. Xueying Chen, Yuxiao Hu, Zhijian Tan.  (2023)  Innovative three-phase partitioning based on deep-eutectic solvents and sugars (sugaring-out effect) for cucumber peroxidase purification.  MICROCHEMICAL JOURNAL,  190  (108702).  [PMID:]
18. Qianwei Ma, Yang Yu, Zhongkai Zhou, Lili Wang, Ruge Cao.  (2023)  Effects of different treatments on composition, physicochemical and biological properties of soluble dietary fiber in buckwheat bran.  Food Bioscience,  53  (102517).  [PMID:]
19. Ji-hua Mao, Kai Zhang, Ying-fei He, Jun Liu, Yan-hong Shao, Zong-cai Tu.  (2023)  Molecular structure, IgE binding capacity and gut microbiota of ovalbumin conjugated to fructose and galactose:A comparative study.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  234  (123640).  [PMID:36801289]
20. Linlin Jia, Xiaoqiang Peng, Zeyuan Deng, Bing Zhang, Hongyan Li.  (2023)  The structural characterization of polysaccharides from three cultivars of Moringa oleifera Lam. root and their effects on human intestinal microflora.  Food Bioscience,  52  (102482).  [PMID:]
21. Huihui Liang, Ying Luo, Yawen Xiao, Jianhui Xiong, Rongfang Chen, Yonghai Song, Li Wang.  (2023)  Immunosensing of neuron-specific enolase based on dual signal amplification strategy via electrocatalytic oxygen reduction by iron-porphyrin covalent organic framework.  CHEMICAL ENGINEERING JOURNAL,  460  (141740).  [PMID:]
22. Huan Ouyang, Baoli Guo, Yang Hu, Lijun Li, Zedong Jiang, Qingbiao Li, Hui Ni, Zhipeng Li, Mingjing Zheng.  (2023)  Effect of ultra-high pressure treatment on structural and functional properties of dietary fiber from pomelo fruitlets.  Food Bioscience,  52  (102436).  [PMID:]
23. Yijuan Xu, Weifeng Hua, Haoran Xu, Harold Corke, Wuyang Huang, Zhongquan Sui.  (2023)  Alkaline Extracted Purified Polysaccharide from Hulless Barley Grass and Its Proliferation Inhibitory Effect Against Cancer Cells.  STARCH-STARKE,    (2200137).  [PMID:]
24. Xinyue Pang, Yongshuai Jing, Pengyue Li, Xiaoyue Qiu, Yuguang Zheng, Qian Wang, Lanfang Wu.  (2022)  Structural characterization and antioxidant activities of polysaccharides from Angelica dahurica as extracted by optimized ultrasonic-assisted method.  INTERNATIONAL JOURNAL OF FOOD PROPERTIES,      [PMID:]
25. Tianlu Zhao, Yangqing Li, Xuecheng Zhang, Haixia Lyu, Zenghong Xie.  (2023)  A strategy for the accurate detection of glucose in human serum based on the IFE effect of up-transformed nanoparticles.  MICROCHEMICAL JOURNAL,  186  (108363).  [PMID:]
26. Cui Cao, Lilong Wang, Xueqian Zhang, Chunqing Ai, Zhongfu Wang, Linjuan Huang, Shuang Song, Beiwei Zhu.  (2023)  Interaction between Bacteroidetes species in the fermentation of Lycium barbarum arabinogalactan.  FOOD CHEMISTRY,  409  (135288).  [PMID:36584527]
27. Heng-Da Wang, Yu-Qing Zhang.  (2023)  The glycation of silk sericin to enhance its application to functional foods.  LWT-FOOD SCIENCE AND TECHNOLOGY,  173  (114255).  [PMID:]
28. Chen Guoqiang, Xu Zhenxiang, Wang Fan, Liu Lijuan, Wei Yuxi, Li Jinglong, Zhang Liang, Zheng Kai, Wu Lijun, Men Xiao, Zhang Haibo.  (2023)  Extraction, characterization, and biological activities of exopolysaccharides from plant root soil fungus Fusarium merismoides A6.  BRAZILIAN JOURNAL OF MICROBIOLOGY,  54  (1): (199-211).  [PMID:36370337]
29. Pengfei Zhao, Sisi Tang, Xiaodan Wu, Yu Chen, Kangling Tang, Jinli Fu, Huibin Lei, ZhaoXia Yang, Zhaohui Zhang.  (2023)  Imprinted ratiometric fluorescence capillary sensor based on UiO-66-NH2 for rapid determination of sialic acid.  TALANTA,  253  (124081).  [PMID:]
30. Arabi Maryam, Ostovan Abbas, Wang Yunqing, Mei Rongchao, Fu Longwen, Li Jinhua, Wang Xiaoyan, Chen Lingxin.  (2022)  Chiral molecular imprinting-based SERS detection strategy for absolute enantiomeric discrimination.  Nature Communications,  13  (1): (1-14).  [PMID:36180485]
31. Juanjuan Tian, Xiaomeng Wang, Xueliang Zhang, Xiaohong Chen, Mingsheng Dong, Xin Rui, Qiuqin Zhang, Mei Jiang, Wei Li.  (2023)  Artificial simulated saliva, gastric and intestinal digestion and fermentation in vitro by human gut microbiota of intrapolysaccharide from Paecilomyces cicadae TJJ1213.  Food Science and Human Wellness,  12  (622).  [PMID:]
32. Bai Li-Wei, Shi Yu-Fen, Zhang Xue, Liu Xue-Bo, Wu Feng, Liu Chang, Jia Jian-Feng, Lu Wen-Bo.  (2022)  A Two-Dimensional NiMoO4 Nanowire Electrode for the Sensitive Determination of Hydroquinone in Four Types of Actual Water Samples.  Journal of Analysis and Testing,  (4): (382-392).  [PMID:]
33. Jing Dai, Zhuqian Xiao, Jiajie Li, Qing Ge, Hongpeng Wang, Ruyi Sha, Jianwei Mao.  (2022)  The structural characteristic of bamboo shoot shell polysaccharides extracted using ultrasound-assisted phosphotungstic acid hydrolysis and its protection against cell oxidative injury.  INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,  58  (4): (2115-2129).  [PMID:]
34. Zhengyu Hu, Ruiying Yu, Jinfeng Sun, Yuanqi Duan, Hongli Zhou, Wei Zhou, Gao Li.  (2022)  Static decolorization of polysaccharides from the leaves of Rhododendron dauricum: Process optimization, characterization and antioxidant activities.  PROCESS BIOCHEMISTRY,  121  (113).  [PMID:]
35. Ying Chen, Xuqiang Sun, Lanting Fang, Xinxiu Jiang, Xuena Zhang, Zijun Ge, Rongbin Wang, Cunqin Wang.  (2022)  Optimization of Ultrasound-Assisted Extraction of Polyphenols from Ilex latifolia Using Response Surface Methodology and Evaluation of Their Antioxidant Activity.  MOLECULES,  27  (13): (3999).  [PMID:35807245]
36. Zihao Wang, Mingming Wang, Xiaomei Lyu, Caiyun Wang, Yanjun Tong, Xiao Hua, Ruijin Yang.  (2022)  Recycling preparation of high-purity tagatose from galactose using one-pot boronate affinity adsorbent-based adsorption-Assisted isomerization and simultaneous purification.  CHEMICAL ENGINEERING JOURNAL,  446  (137089).  [PMID:]
37. Meng Ru, Wanwan Wang, Zhenya Zhai, Ruxia Wang, Yumeng Li, Jiang Liang, Damini Kothari, Kaimin Niu, Xin Wu.  (2022)  Nicotinamide mononucleotide supplementation protects the intestinal function in aging mice and D-galactose induced senescent cells.  Food & Function,  13  (14): (7507-7519).  [PMID:35678708]
38. Meng-Ting Kuang, Jing-Yue Xu, Jin-Yu Li, Liu Yang, Bo Hou, Qi Zhao, Jiang-Miao Hu.  (2022)  Purification, structural characterization and immunomodulatory activities of a polysaccharide from the fruiting body of Morchella sextelata.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  213  (394).  [PMID:35588979]
39. Zhongrun Yuan, Sa Liu, Wenjing Song, Ying Liu, Gangyuan Bi, Renjian Xie, Li Ren.  (2022)  Galactose Enhances Chondrogenic Differentiation of ATDC5 and Cartilage Matrix Formation by Chondrocytes.  Frontiers in Molecular Biosciences,  (850778).  [PMID:35615738]
40. Jiaodi Li, Chenxi Wang, Xiaoling Chen, Minghui Huang, Qian Fu, Rongjie Li, Yilin Wang, Chunyan Li, Pengcheng Zhao, Yixi Xie, Junjie Fei.  (2022)  A non-enzymatic photoelectrochemical sensor based on g-C3N4@CNT heterojunction for sensitive detection of antioxidant gallic acid in food.  FOOD CHEMISTRY,  389  (133086).  [PMID:35526285]
41. Hao Chao, Zixin Zhou, Wenting He, Meng Li, Xiaoyu Yuan, Ping Su, Jiayi Song, Yi Yang.  (2022)  Template-Free In Situ Encapsulation of Enzymes in Hollow Covalent Organic Framework Capsules for the Electrochemical Analysis of Biomarkers.  ACS Applied Materials & Interfaces,  14  (18): (20641–20651).  [PMID:35481761]
42. Shuang Han, Yuzhuo Song, Shiwei Liu, Le Zhao, Ruonan Sun.  (2022)  Dual responsive molecularly imprinted polymers based on UiO-66-DOX for selective targeting tumor cells and controlled drug release.  EUROPEAN POLYMER JOURNAL,  171  (111219).  [PMID:]
43. Hao Chen, Yuzhe Huang, Cancan Zhou, Tenglong Xu, Xinyang Chen, Qianzhen Wu, Kunfeng Zhang, Yong Li, Daxiang Li, Yan Chen.  (2022)  Effects of ultra-high pressure treatment on structure and bioactivity of polysaccharides from large leaf yellow tea.  FOOD CHEMISTRY,  387  (132862).  [PMID:35397268]
44. Ye Xiwen, Jiang Yanxiao, Mu Xiaowei, Sun Ying, Ma Pinyi, Ren Ping, Song Daqian.  (2022)  Ultrabright silicon nanoparticle fluorescence probe for sensitive detection of cholesterol in human serum.  ANALYTICAL AND BIOANALYTICAL CHEMISTRY,  414  (13): (3827-3836).  [PMID:35347354]
45. Linlin Zhang, Jie Wang, Chenglong Zhao, Feijin Zhou, Cheng Yao, Chan Song.  (2022)  Ultra-fast colorimetric detection of glutathione by magnetic Fe NPs with peroxidase-like activity.  SENSORS AND ACTUATORS B-CHEMICAL,  361  (131750).  [PMID:]
46. Kunfeng Zhang, Yuzhe Huang, Qianzhen Wu, Wenhua Guo, Hao Chen, Wenna Zhang, Yong Li, Yongming Lu, Qingxi Wu, Wenjuan Pan, Lei Chen, Yan Chen.  (2022)  Antibacterial effect and mechanism against Escherichia coli of polysaccharides from Armillariella tabescens mycelia.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  207  (750).  [PMID:35318079]
47. Dan Wang, Guanchen Xu, Xingshuang Zhang, Hongyu Gong, Li Jiang, Guanliang Sun, Yu Li, Guoran Liu, Yong Li, Shikuan Yang, Xiu Liang.  (2022)  Dual-functional ultrathin wearable 3D particle-in-cavity SF-AAO-Au SERS sensors for effective sweat glucose and lab-on-glove pesticide detection.  SENSORS AND ACTUATORS B-CHEMICAL,  359  (131512).  [PMID:]
48. Hualing Xie, Jingyu Fang, Mohamed A. Farag, Zhenhao Li, Peilong Sun, Ping Shao.  (2022)  Dendrobium officinale leaf polysaccharides regulation of immune response and gut microbiota composition in cyclophosphamide-treated mice.  Food Chemistry-X,  13  (100235).  [PMID:35499019]
49. Hongchao Ma, Yitong Chen, Zhaozhan He, Yanhui Wei.  (2022)  Facile fluorescent glucose detection based on the Maillard reaction.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,  640  (128339).  [PMID:]
50. Xuemei Dong, Minhui Wang, Yecang Tang.  (2022)  Green synthesis of fluorescent carbon nanospheres from chrysanthemum as a multifunctional sensor for permanganate, Hg(II), and captopril.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,  271  (120886).  [PMID:35063823]
51. Zhiyong Xie, Yixuan Bai, Guijie Chen, Wei Dong, Yujia Peng, Weiqi Xu, Yi Sun, Xiaoxiong Zeng, Zhonghua Liu.  (2022)  Immunomodulatory activity of polysaccharides from the mycelium of Aspergillus cristatus, isolated from Fuzhuan brick tea, associated with the regulation of intestinal barrier function and gut microbiota.  FOOD RESEARCH INTERNATIONAL,  152  (110901).  [PMID:35181077]
52. Lu Xiaoming, Li Ningyang, Zhao Renjie, Zhao Meng, Cui Xuanxuan, Xu Yukun, Qiao Xuguang.  (2021)  In vitro Prebiotic Properties of Garlic Polysaccharides and Its Oligosaccharide Mixtures Obtained by Acid Hydrolysis.  Frontiers in Nutrition,    [PMID:34957191]
53. Songze Ke, Yanlei Yu, Qiaoli Xu, Bo Zhang, Sijia Wang, Weihua Jin, Bin Wei, Hong Wang.  (2021)  Composition-Activity Relationships of Polysaccharides from Saccharina japonica in Regulating Gut Microbiota in Short-Term High-Fat Diet-Fed Mice.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  69  (37): (11121–11130).  [PMID:34498470]
54. Haichuan Zhang, Hui Zhang, Shenglong Tian, Shiyu Fu.  (2021)  Deconstruction of biomass into lignin oil and platform chemicals over heteropoly acids with carbon-supported palladium as a hybrid catalyst under mild conditions.  BIORESOURCE TECHNOLOGY,  341  (125848).  [PMID:34467890]
55. Chihe Sun, Qiang Liao, Ao Xia, Cheng Chen, Qian Fu, Yun Huang, Xun Zhu, Fubao Sun.  (2021)  Hydrolysis of disaccharides via carbon-based solid acids with binding and catalytic domains: Glycosidic bond fracture properties and reaction kinetics.  FUEL,  300  (120978).  [PMID:]
56. Xi Cao, Yayu Pan, Wei Wei, Tinglan Yuan, Sen Wang, Lingyun Xiang, Yongjun Yuan.  (2021)  Single cell oil production by Trichosporon sp.: Effects of fermentation conditions on fatty acid composition and applications in synthesis of structured triacylglycerols.  LWT-FOOD SCIENCE AND TECHNOLOGY,  148  (111691).  [PMID:]
57. Fei He, Shihai Zhang, Yanan Li, Xia Chen, Zhenyun Du, Chenghao Shao, Kan Ding.  (2021)  The structure elucidation of novel arabinogalactan LRP1-S2 against pancreatic cancer cells growth in vitro and in vivo.  CARBOHYDRATE POLYMERS,  267  (118172).  [PMID:34119144]
58. Fengming Shen, Zhujin Song, Pan Xie, Lei Li, Bin Wang, Daiyin Peng, Guoqi Zhu.  (2021)  Polygonatum sibiricum polysaccharide prevents depression-like behaviors by reducing oxidative stress, inflammation, and cellular and synaptic damage.  JOURNAL OF ETHNOPHARMACOLOGY,  275  (114164).  [PMID:33932516]
59. Ximeng Lin, Wenxia Li, Hywel Yuen, Michael Yuen, Qiang Peng.  (2021)  Immunomodulatory effect of intracellular polysaccharide from mycelia of Agaricus bitorquis (QuéL.) Sacc. Chaidam by TLR4-mediated MyD88 dependent signaling pathway.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  183  (79).  [PMID:33901556]
60. Dawood Hosni Dawood, Mohamed Samir Darwish, Asmaa A. El-Awady, Azza H. Mohamed, Ahmed A. Zaki, Mohamed A. Taher.  (2021)  Chemical characterization of Cassia fistula polysaccharide (CFP) and its potential application as a prebiotic in synbiotic preparation.  RSC Advances,  11  (22): (13329-13340).  [PMID:35423880]
61. Junyang Chen, Shan Jiang, Mengke Wang, Xiaolei Xie, Xingguang Su.  (2021)  Self-assembled dual-emissive nanoprobe with metal−organic frameworks as scaffolds for enhanced ascorbic acid and ascorbate oxidase sensing.  SENSORS AND ACTUATORS B-CHEMICAL,  339  (129910).  [PMID:]
62. Huashan Gao, Linlin Ding, Rui Liu, Xinhua Zheng, Xichao Xia, Fuan Wang, Jinxu Qi, Weishuang Tong, Yuanhao Qiu.  (2021)  Characterization of Anoectochilus roxburghii polysaccharide and its therapeutic effect on type 2 diabetic mice.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  179  (259).  [PMID:33675836]
63. Mei He, Ma Yange, Wu Huimin, Wang Xuedong.  (2021)  Fluorescent and visual assay of H2O2 and glucose based on a highly sensitive copper nanoclusters-Ce(III) fluoroprobe.  ANALYTICAL AND BIOANALYTICAL CHEMISTRY,  413  (8): (2135-2146).  [PMID:33511458]
64. Liuying Zhu, Meiling Gao, Hongyan Li, Ze-yuan Deng, Bing Zhang, Yawei Fan.  (2021)  Effects of soluble dietary fiber from sweet potato dregs on the structures of intestinal flora in mice.  Food Bioscience,  40  (100880).  [PMID:]
65. Meizi Chen, Xiaowei Cao, Kang Chang, Huanhuan Xiang, Rong Wang.  (2021)  A novel electrochemical non-enzymatic glucose sensor based on Au nanoparticle-modified indium tin oxide electrode and boronate affinity.  ELECTROCHIMICA ACTA,  368  (137603).  [PMID:]
66. Bingfang Wang, Yuanyuan Luo, Lei Gao, Bo Liu, Guotao Duan.  (2021)  High-performance field-effect transistor glucose biosensors based on bimetallic Ni/Cu metal-organic frameworks.  BIOSENSORS & BIOELECTRONICS,  171  (112736).  [PMID:33080461]
67. Qiangqiang Niu, Wenbo Lu, Cancan Bao, Ming Wei, Zi-Ang Chen, Jianfeng Jia.  (2020)  Glucose-sensing abilities of mixed-metal (NiCo) Prussian blue analogs hollow nanocubes.  JOURNAL OF ELECTROANALYTICAL CHEMISTRY,  874  (114507).  [PMID:]
68. Yi Wang, Chaoqin Han, Lan Yu, Jiangling Wu, Yuanhong Min, Juan Tan, Yannan Zhao, Pu Zhang.  (2020)  Etching-controlled suppression of fluorescence resonance energy transfer between nitrogen-doped carbon dots and Ag nanoprisms for glucose assay and diabetes diagnosis.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,  242  (118713).  [PMID:32759033]
69. Jinyan Gu, Haihui Zhang, Chaoting Wen, Jixian Zhang, Yuanqing He, Haile Ma, Yuqing Duan.  (2020)  Purification, characterization, antioxidant and immunological activity of polysaccharide from Sagittaria sagittifolia L..  FOOD RESEARCH INTERNATIONAL,  136  (109345).  [PMID:32846537]
70. Hua Liu, Lin Wei, Jianhao Hua, Da Chen, Hongmin Meng, Zhaohui Li, Lehui Xiao.  (2020)  Enzyme activity-modulated etching of gold nanobipyramids@MnO2 nanoparticles for ALP assay using surface-enhanced Raman spectroscopy.  Nanoscale,  12  (18): (10390-10398).  [PMID:32373822]
71. Yi Zhang, Qi Wang, Dongming Liu, Qian Wang, Tong Li, Zhou Wang.  (2020)  Cu2O-BiOI isotype (p-p) heterojunction: Boosted visible-light-driven photoelectrochemical activity for non-enzymatic H2O2 sensing.  APPLIED SURFACE SCIENCE,  521  (146434).  [PMID:]

References

1. Congcong Hu, Yu Yin, Chongyang Huang, Yaolin Dong, Jinquan Liu, Fubing Xiao, Shengyuan Yang.  (2024)  Cobalt-nitrogen co-doped carbon dots for the colorimetric and fluorometric dual-mode detection of gallic acid.  MICROCHEMICAL JOURNAL,  197  (1): (109735).  [PMID:19351716]
2. Wenlong Yang, Zhengzheng Tan, Shuang Yu, Yuanyuan Ren, Rui Pan, Xiaoyang Yu.  (2024)  A highly sensitive optical fiber sensor enables rapid triglycerides-specific detection and measurement at different temperatures using convolutional neural networks.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  256  (128353).  [PMID:38000611]
3. Hanchen Wei, Caiyun Yang, Feihu Bi, Bang Li, Rui Xie, Deshui Yu, Shuzhen Fang, Zan Hua, Qingqing Wang, Guang Yang.  (2023)  Structure-Controllable and Mass-Produced Glycopolymersomes as a Template of the Carbohydrate@Ag Nanobiohybrid with Inherent Antibacteria and Biofilm Eradication.  BIOMACROMOLECULES,      [PMID:38100369]
4. Meixia Xie, Jiale Cai, Xiaoting Zhong, Jiayin Liang, Shengwang Liang, Minghua Xian, Chunyan Yan, Shumei Wang.  (2024)  Extraction and structural profiling of polysaccharides from Rehmannia glutinosa and anti-inflammatory action via the NF-κB/IκBα pathway.  INDUSTRIAL CROPS AND PRODUCTS,  208  (117874).  [PMID:]
5. Li Fangyuan, Yao Niu, Yuan Huiyu, Cui Junyan, Jia Quanli.  (2023)  Highly sensitive nonenzymetic glucose sensing platform based on MOF-derived multivalent Cu/Cu2O/CuO/C nanocomposites.  JOURNAL OF NANOPARTICLE RESEARCH,  25  (11): (1-12).  [PMID:27458189]
6. Yue Liu, Jiajun Zhang, Taimei Cai, Rong Wang, Gan Yang, Tao Wen, Hailong Peng.  (2023)  Magnetic and N–doped nanofibrous carbon microsphere with hierarchical porosity as a nanozyme for on-site and visual detection of glucose.  Journal of the Taiwan Institute of Chemical Engineers,  152  (105171).  [PMID:19398576]
7. Lujie Zhang, Xing Liu, Jian Mao, Yangyang Sun, Yanni Gao, Juan Bai, Ping Jiang.  (2023)  Porcine reproductive and respiratory syndrome virus-mediated lactate facilitates virus replication by targeting MAVS.  VETERINARY MICROBIOLOGY,      [PMID:37586149]
8. Wei Jia, Xin Wang.  (2023)  3-Chloropropane-1,2-diol exposure adversely influenced the bio-accessibility signatures of digested infant foods by suppressing the destabilization of α-lactalbumin and d-aspartate oxidase in a dose-dependent manner.  FOOD CHEMISTRY,  427  (136729).  [PMID:37385056]
9. Yuxiao Hu, Xueying Chen, Zhijian Tan.  (2023)  Three-phase partitioning constructed by pH-responsive deep eutectic solvents and sugars for purification of radish (Raphanus sativus L.) peroxidase.  SEPARATION AND PURIFICATION TECHNOLOGY,  322  (124353).  [PMID:]
10. Yujiao Sun, Xushuang Yuan, Zhaojun Luo, Yungang Cao, Shuai Liu, Yang Liu.  (2023)  Metabolomic and transcriptomic analyses reveal comparisons against liquid-state fermentation of primary dark tea, green tea and white tea by Aspergillus cristatus.  FOOD RESEARCH INTERNATIONAL,  172  (113115).  [PMID:37689883]
11. Huan Ouyang, Ling Wu, Yang Hu, Lijun Li, Zhipeng Li, Huiqi He, Zedong Jiang, Qingbiao Li, Hui Ni, Mingjing Zheng.  (2023)  Effect of steam explosion treatment on physicochemical, functional and structural properties of pomelo fruitlets.  LWT-FOOD SCIENCE AND TECHNOLOGY,  184  (114963).  [PMID:]
12. Shilei Wang, Yuan Peng, Yixin Zhuang, Nan Wang, Jianchang Jin, Zhajun Zhan.  (2023)  Purification, Structural Analysis and Cardio-Protective Activity of Polysaccharides from Radix Astragali.  MOLECULES,  28  (10): (4167).  [PMID:37241906]
13. Qin Wang, Dan Sun, Xiaofei Ma, Rongrong Huang, Jinqiu Xu, Xin Xu, Liangliang Cai, Lixing Xu.  (2023)  Surface enhanced Raman scattering active substrate based on hydrogel microspheres for pretreatment-free detection of glucose in biological samples.  TALANTA,  260  (124657).  [PMID:37187030]
14. Jin Shanxia, Li Yaqin, Yang Liuquan, Li Wei, Zhou Ping.  (2023)  Analysis of tri-benzeneboronic esters of monosaccharides formed in aqueous solution by MALDI-TOF MS and DFT calculations.  ANALYTICAL AND BIOANALYTICAL CHEMISTRY,  415  (14): (2775-2780).  [PMID:37071139]
15. Zhenzhen Guo, Jinwen Zhu, Jian Yin, Peng Miao.  (2023)  Zeolitic imidazolate framework-8 encapsulating carbon nanodots and silver nanoparticles for fluorescent detection of H2O2 and glucose.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,  643  (385).  [PMID:37080045]
16. Xueliang Zhang, Gisele LaPointe, Yang Liu, Xiaomeng Wang, Luyao Xiao, Xiaogan Zhao, Wei Li.  (2023)  Comparative analysis of exopolysaccharide-producing Lactiplantibacillus plantarum with ropy and non-ropy phenotypes on the gel properties and protein conformation of fermented milk.  FOOD CHEMISTRY,  420  (136117).  [PMID:37084472]
17. Xueying Chen, Yuxiao Hu, Zhijian Tan.  (2023)  Innovative three-phase partitioning based on deep-eutectic solvents and sugars (sugaring-out effect) for cucumber peroxidase purification.  MICROCHEMICAL JOURNAL,  190  (108702).  [PMID:]
18. Qianwei Ma, Yang Yu, Zhongkai Zhou, Lili Wang, Ruge Cao.  (2023)  Effects of different treatments on composition, physicochemical and biological properties of soluble dietary fiber in buckwheat bran.  Food Bioscience,  53  (102517).  [PMID:]
19. Ji-hua Mao, Kai Zhang, Ying-fei He, Jun Liu, Yan-hong Shao, Zong-cai Tu.  (2023)  Molecular structure, IgE binding capacity and gut microbiota of ovalbumin conjugated to fructose and galactose:A comparative study.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  234  (123640).  [PMID:36801289]
20. Linlin Jia, Xiaoqiang Peng, Zeyuan Deng, Bing Zhang, Hongyan Li.  (2023)  The structural characterization of polysaccharides from three cultivars of Moringa oleifera Lam. root and their effects on human intestinal microflora.  Food Bioscience,  52  (102482).  [PMID:]
21. Huihui Liang, Ying Luo, Yawen Xiao, Jianhui Xiong, Rongfang Chen, Yonghai Song, Li Wang.  (2023)  Immunosensing of neuron-specific enolase based on dual signal amplification strategy via electrocatalytic oxygen reduction by iron-porphyrin covalent organic framework.  CHEMICAL ENGINEERING JOURNAL,  460  (141740).  [PMID:]
22. Huan Ouyang, Baoli Guo, Yang Hu, Lijun Li, Zedong Jiang, Qingbiao Li, Hui Ni, Zhipeng Li, Mingjing Zheng.  (2023)  Effect of ultra-high pressure treatment on structural and functional properties of dietary fiber from pomelo fruitlets.  Food Bioscience,  52  (102436).  [PMID:]
23. Yijuan Xu, Weifeng Hua, Haoran Xu, Harold Corke, Wuyang Huang, Zhongquan Sui.  (2023)  Alkaline Extracted Purified Polysaccharide from Hulless Barley Grass and Its Proliferation Inhibitory Effect Against Cancer Cells.  STARCH-STARKE,    (2200137).  [PMID:]
24. Xinyue Pang, Yongshuai Jing, Pengyue Li, Xiaoyue Qiu, Yuguang Zheng, Qian Wang, Lanfang Wu.  (2022)  Structural characterization and antioxidant activities of polysaccharides from Angelica dahurica as extracted by optimized ultrasonic-assisted method.  INTERNATIONAL JOURNAL OF FOOD PROPERTIES,      [PMID:]
25. Tianlu Zhao, Yangqing Li, Xuecheng Zhang, Haixia Lyu, Zenghong Xie.  (2023)  A strategy for the accurate detection of glucose in human serum based on the IFE effect of up-transformed nanoparticles.  MICROCHEMICAL JOURNAL,  186  (108363).  [PMID:]
26. Cui Cao, Lilong Wang, Xueqian Zhang, Chunqing Ai, Zhongfu Wang, Linjuan Huang, Shuang Song, Beiwei Zhu.  (2023)  Interaction between Bacteroidetes species in the fermentation of Lycium barbarum arabinogalactan.  FOOD CHEMISTRY,  409  (135288).  [PMID:36584527]
27. Heng-Da Wang, Yu-Qing Zhang.  (2023)  The glycation of silk sericin to enhance its application to functional foods.  LWT-FOOD SCIENCE AND TECHNOLOGY,  173  (114255).  [PMID:]
28. Chen Guoqiang, Xu Zhenxiang, Wang Fan, Liu Lijuan, Wei Yuxi, Li Jinglong, Zhang Liang, Zheng Kai, Wu Lijun, Men Xiao, Zhang Haibo.  (2023)  Extraction, characterization, and biological activities of exopolysaccharides from plant root soil fungus Fusarium merismoides A6.  BRAZILIAN JOURNAL OF MICROBIOLOGY,  54  (1): (199-211).  [PMID:36370337]
29. Pengfei Zhao, Sisi Tang, Xiaodan Wu, Yu Chen, Kangling Tang, Jinli Fu, Huibin Lei, ZhaoXia Yang, Zhaohui Zhang.  (2023)  Imprinted ratiometric fluorescence capillary sensor based on UiO-66-NH2 for rapid determination of sialic acid.  TALANTA,  253  (124081).  [PMID:]
30. Arabi Maryam, Ostovan Abbas, Wang Yunqing, Mei Rongchao, Fu Longwen, Li Jinhua, Wang Xiaoyan, Chen Lingxin.  (2022)  Chiral molecular imprinting-based SERS detection strategy for absolute enantiomeric discrimination.  Nature Communications,  13  (1): (1-14).  [PMID:36180485]
31. Juanjuan Tian, Xiaomeng Wang, Xueliang Zhang, Xiaohong Chen, Mingsheng Dong, Xin Rui, Qiuqin Zhang, Mei Jiang, Wei Li.  (2023)  Artificial simulated saliva, gastric and intestinal digestion and fermentation in vitro by human gut microbiota of intrapolysaccharide from Paecilomyces cicadae TJJ1213.  Food Science and Human Wellness,  12  (622).  [PMID:]
32. Bai Li-Wei, Shi Yu-Fen, Zhang Xue, Liu Xue-Bo, Wu Feng, Liu Chang, Jia Jian-Feng, Lu Wen-Bo.  (2022)  A Two-Dimensional NiMoO4 Nanowire Electrode for the Sensitive Determination of Hydroquinone in Four Types of Actual Water Samples.  Journal of Analysis and Testing,  (4): (382-392).  [PMID:]
33. Jing Dai, Zhuqian Xiao, Jiajie Li, Qing Ge, Hongpeng Wang, Ruyi Sha, Jianwei Mao.  (2022)  The structural characteristic of bamboo shoot shell polysaccharides extracted using ultrasound-assisted phosphotungstic acid hydrolysis and its protection against cell oxidative injury.  INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,  58  (4): (2115-2129).  [PMID:]
34. Zhengyu Hu, Ruiying Yu, Jinfeng Sun, Yuanqi Duan, Hongli Zhou, Wei Zhou, Gao Li.  (2022)  Static decolorization of polysaccharides from the leaves of Rhododendron dauricum: Process optimization, characterization and antioxidant activities.  PROCESS BIOCHEMISTRY,  121  (113).  [PMID:]
35. Ying Chen, Xuqiang Sun, Lanting Fang, Xinxiu Jiang, Xuena Zhang, Zijun Ge, Rongbin Wang, Cunqin Wang.  (2022)  Optimization of Ultrasound-Assisted Extraction of Polyphenols from Ilex latifolia Using Response Surface Methodology and Evaluation of Their Antioxidant Activity.  MOLECULES,  27  (13): (3999).  [PMID:35807245]
36. Zihao Wang, Mingming Wang, Xiaomei Lyu, Caiyun Wang, Yanjun Tong, Xiao Hua, Ruijin Yang.  (2022)  Recycling preparation of high-purity tagatose from galactose using one-pot boronate affinity adsorbent-based adsorption-Assisted isomerization and simultaneous purification.  CHEMICAL ENGINEERING JOURNAL,  446  (137089).  [PMID:]
37. Meng Ru, Wanwan Wang, Zhenya Zhai, Ruxia Wang, Yumeng Li, Jiang Liang, Damini Kothari, Kaimin Niu, Xin Wu.  (2022)  Nicotinamide mononucleotide supplementation protects the intestinal function in aging mice and D-galactose induced senescent cells.  Food & Function,  13  (14): (7507-7519).  [PMID:35678708]
38. Meng-Ting Kuang, Jing-Yue Xu, Jin-Yu Li, Liu Yang, Bo Hou, Qi Zhao, Jiang-Miao Hu.  (2022)  Purification, structural characterization and immunomodulatory activities of a polysaccharide from the fruiting body of Morchella sextelata.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  213  (394).  [PMID:35588979]
39. Zhongrun Yuan, Sa Liu, Wenjing Song, Ying Liu, Gangyuan Bi, Renjian Xie, Li Ren.  (2022)  Galactose Enhances Chondrogenic Differentiation of ATDC5 and Cartilage Matrix Formation by Chondrocytes.  Frontiers in Molecular Biosciences,  (850778).  [PMID:35615738]
40. Jiaodi Li, Chenxi Wang, Xiaoling Chen, Minghui Huang, Qian Fu, Rongjie Li, Yilin Wang, Chunyan Li, Pengcheng Zhao, Yixi Xie, Junjie Fei.  (2022)  A non-enzymatic photoelectrochemical sensor based on g-C3N4@CNT heterojunction for sensitive detection of antioxidant gallic acid in food.  FOOD CHEMISTRY,  389  (133086).  [PMID:35526285]
41. Hao Chao, Zixin Zhou, Wenting He, Meng Li, Xiaoyu Yuan, Ping Su, Jiayi Song, Yi Yang.  (2022)  Template-Free In Situ Encapsulation of Enzymes in Hollow Covalent Organic Framework Capsules for the Electrochemical Analysis of Biomarkers.  ACS Applied Materials & Interfaces,  14  (18): (20641–20651).  [PMID:35481761]
42. Shuang Han, Yuzhuo Song, Shiwei Liu, Le Zhao, Ruonan Sun.  (2022)  Dual responsive molecularly imprinted polymers based on UiO-66-DOX for selective targeting tumor cells and controlled drug release.  EUROPEAN POLYMER JOURNAL,  171  (111219).  [PMID:]
43. Hao Chen, Yuzhe Huang, Cancan Zhou, Tenglong Xu, Xinyang Chen, Qianzhen Wu, Kunfeng Zhang, Yong Li, Daxiang Li, Yan Chen.  (2022)  Effects of ultra-high pressure treatment on structure and bioactivity of polysaccharides from large leaf yellow tea.  FOOD CHEMISTRY,  387  (132862).  [PMID:35397268]
44. Ye Xiwen, Jiang Yanxiao, Mu Xiaowei, Sun Ying, Ma Pinyi, Ren Ping, Song Daqian.  (2022)  Ultrabright silicon nanoparticle fluorescence probe for sensitive detection of cholesterol in human serum.  ANALYTICAL AND BIOANALYTICAL CHEMISTRY,  414  (13): (3827-3836).  [PMID:35347354]
45. Linlin Zhang, Jie Wang, Chenglong Zhao, Feijin Zhou, Cheng Yao, Chan Song.  (2022)  Ultra-fast colorimetric detection of glutathione by magnetic Fe NPs with peroxidase-like activity.  SENSORS AND ACTUATORS B-CHEMICAL,  361  (131750).  [PMID:]
46. Kunfeng Zhang, Yuzhe Huang, Qianzhen Wu, Wenhua Guo, Hao Chen, Wenna Zhang, Yong Li, Yongming Lu, Qingxi Wu, Wenjuan Pan, Lei Chen, Yan Chen.  (2022)  Antibacterial effect and mechanism against Escherichia coli of polysaccharides from Armillariella tabescens mycelia.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  207  (750).  [PMID:35318079]
47. Dan Wang, Guanchen Xu, Xingshuang Zhang, Hongyu Gong, Li Jiang, Guanliang Sun, Yu Li, Guoran Liu, Yong Li, Shikuan Yang, Xiu Liang.  (2022)  Dual-functional ultrathin wearable 3D particle-in-cavity SF-AAO-Au SERS sensors for effective sweat glucose and lab-on-glove pesticide detection.  SENSORS AND ACTUATORS B-CHEMICAL,  359  (131512).  [PMID:]
48. Hualing Xie, Jingyu Fang, Mohamed A. Farag, Zhenhao Li, Peilong Sun, Ping Shao.  (2022)  Dendrobium officinale leaf polysaccharides regulation of immune response and gut microbiota composition in cyclophosphamide-treated mice.  Food Chemistry-X,  13  (100235).  [PMID:35499019]
49. Hongchao Ma, Yitong Chen, Zhaozhan He, Yanhui Wei.  (2022)  Facile fluorescent glucose detection based on the Maillard reaction.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,  640  (128339).  [PMID:]
50. Xuemei Dong, Minhui Wang, Yecang Tang.  (2022)  Green synthesis of fluorescent carbon nanospheres from chrysanthemum as a multifunctional sensor for permanganate, Hg(II), and captopril.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,  271  (120886).  [PMID:35063823]
51. Zhiyong Xie, Yixuan Bai, Guijie Chen, Wei Dong, Yujia Peng, Weiqi Xu, Yi Sun, Xiaoxiong Zeng, Zhonghua Liu.  (2022)  Immunomodulatory activity of polysaccharides from the mycelium of Aspergillus cristatus, isolated from Fuzhuan brick tea, associated with the regulation of intestinal barrier function and gut microbiota.  FOOD RESEARCH INTERNATIONAL,  152  (110901).  [PMID:35181077]
52. Lu Xiaoming, Li Ningyang, Zhao Renjie, Zhao Meng, Cui Xuanxuan, Xu Yukun, Qiao Xuguang.  (2021)  In vitro Prebiotic Properties of Garlic Polysaccharides and Its Oligosaccharide Mixtures Obtained by Acid Hydrolysis.  Frontiers in Nutrition,    [PMID:34957191]
53. Songze Ke, Yanlei Yu, Qiaoli Xu, Bo Zhang, Sijia Wang, Weihua Jin, Bin Wei, Hong Wang.  (2021)  Composition-Activity Relationships of Polysaccharides from Saccharina japonica in Regulating Gut Microbiota in Short-Term High-Fat Diet-Fed Mice.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  69  (37): (11121–11130).  [PMID:34498470]
54. Haichuan Zhang, Hui Zhang, Shenglong Tian, Shiyu Fu.  (2021)  Deconstruction of biomass into lignin oil and platform chemicals over heteropoly acids with carbon-supported palladium as a hybrid catalyst under mild conditions.  BIORESOURCE TECHNOLOGY,  341  (125848).  [PMID:34467890]
55. Chihe Sun, Qiang Liao, Ao Xia, Cheng Chen, Qian Fu, Yun Huang, Xun Zhu, Fubao Sun.  (2021)  Hydrolysis of disaccharides via carbon-based solid acids with binding and catalytic domains: Glycosidic bond fracture properties and reaction kinetics.  FUEL,  300  (120978).  [PMID:]
56. Xi Cao, Yayu Pan, Wei Wei, Tinglan Yuan, Sen Wang, Lingyun Xiang, Yongjun Yuan.  (2021)  Single cell oil production by Trichosporon sp.: Effects of fermentation conditions on fatty acid composition and applications in synthesis of structured triacylglycerols.  LWT-FOOD SCIENCE AND TECHNOLOGY,  148  (111691).  [PMID:]
57. Fei He, Shihai Zhang, Yanan Li, Xia Chen, Zhenyun Du, Chenghao Shao, Kan Ding.  (2021)  The structure elucidation of novel arabinogalactan LRP1-S2 against pancreatic cancer cells growth in vitro and in vivo.  CARBOHYDRATE POLYMERS,  267  (118172).  [PMID:34119144]
58. Fengming Shen, Zhujin Song, Pan Xie, Lei Li, Bin Wang, Daiyin Peng, Guoqi Zhu.  (2021)  Polygonatum sibiricum polysaccharide prevents depression-like behaviors by reducing oxidative stress, inflammation, and cellular and synaptic damage.  JOURNAL OF ETHNOPHARMACOLOGY,  275  (114164).  [PMID:33932516]
59. Ximeng Lin, Wenxia Li, Hywel Yuen, Michael Yuen, Qiang Peng.  (2021)  Immunomodulatory effect of intracellular polysaccharide from mycelia of Agaricus bitorquis (QuéL.) Sacc. Chaidam by TLR4-mediated MyD88 dependent signaling pathway.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  183  (79).  [PMID:33901556]
60. Dawood Hosni Dawood, Mohamed Samir Darwish, Asmaa A. El-Awady, Azza H. Mohamed, Ahmed A. Zaki, Mohamed A. Taher.  (2021)  Chemical characterization of Cassia fistula polysaccharide (CFP) and its potential application as a prebiotic in synbiotic preparation.  RSC Advances,  11  (22): (13329-13340).  [PMID:35423880]
61. Junyang Chen, Shan Jiang, Mengke Wang, Xiaolei Xie, Xingguang Su.  (2021)  Self-assembled dual-emissive nanoprobe with metal−organic frameworks as scaffolds for enhanced ascorbic acid and ascorbate oxidase sensing.  SENSORS AND ACTUATORS B-CHEMICAL,  339  (129910).  [PMID:]
62. Huashan Gao, Linlin Ding, Rui Liu, Xinhua Zheng, Xichao Xia, Fuan Wang, Jinxu Qi, Weishuang Tong, Yuanhao Qiu.  (2021)  Characterization of Anoectochilus roxburghii polysaccharide and its therapeutic effect on type 2 diabetic mice.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,  179  (259).  [PMID:33675836]
63. Mei He, Ma Yange, Wu Huimin, Wang Xuedong.  (2021)  Fluorescent and visual assay of H2O2 and glucose based on a highly sensitive copper nanoclusters-Ce(III) fluoroprobe.  ANALYTICAL AND BIOANALYTICAL CHEMISTRY,  413  (8): (2135-2146).  [PMID:33511458]
64. Liuying Zhu, Meiling Gao, Hongyan Li, Ze-yuan Deng, Bing Zhang, Yawei Fan.  (2021)  Effects of soluble dietary fiber from sweet potato dregs on the structures of intestinal flora in mice.  Food Bioscience,  40  (100880).  [PMID:]
65. Meizi Chen, Xiaowei Cao, Kang Chang, Huanhuan Xiang, Rong Wang.  (2021)  A novel electrochemical non-enzymatic glucose sensor based on Au nanoparticle-modified indium tin oxide electrode and boronate affinity.  ELECTROCHIMICA ACTA,  368  (137603).  [PMID:]
66. Bingfang Wang, Yuanyuan Luo, Lei Gao, Bo Liu, Guotao Duan.  (2021)  High-performance field-effect transistor glucose biosensors based on bimetallic Ni/Cu metal-organic frameworks.  BIOSENSORS & BIOELECTRONICS,  171  (112736).  [PMID:33080461]
67. Qiangqiang Niu, Wenbo Lu, Cancan Bao, Ming Wei, Zi-Ang Chen, Jianfeng Jia.  (2020)  Glucose-sensing abilities of mixed-metal (NiCo) Prussian blue analogs hollow nanocubes.  JOURNAL OF ELECTROANALYTICAL CHEMISTRY,  874  (114507).  [PMID:]
68. Yi Wang, Chaoqin Han, Lan Yu, Jiangling Wu, Yuanhong Min, Juan Tan, Yannan Zhao, Pu Zhang.  (2020)  Etching-controlled suppression of fluorescence resonance energy transfer between nitrogen-doped carbon dots and Ag nanoprisms for glucose assay and diabetes diagnosis.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,  242  (118713).  [PMID:32759033]
69. Jinyan Gu, Haihui Zhang, Chaoting Wen, Jixian Zhang, Yuanqing He, Haile Ma, Yuqing Duan.  (2020)  Purification, characterization, antioxidant and immunological activity of polysaccharide from Sagittaria sagittifolia L..  FOOD RESEARCH INTERNATIONAL,  136  (109345).  [PMID:32846537]
70. Hua Liu, Lin Wei, Jianhao Hua, Da Chen, Hongmin Meng, Zhaohui Li, Lehui Xiao.  (2020)  Enzyme activity-modulated etching of gold nanobipyramids@MnO2 nanoparticles for ALP assay using surface-enhanced Raman spectroscopy.  Nanoscale,  12  (18): (10390-10398).  [PMID:32373822]
71. Yi Zhang, Qi Wang, Dongming Liu, Qian Wang, Tong Li, Zhou Wang.  (2020)  Cu2O-BiOI isotype (p-p) heterojunction: Boosted visible-light-driven photoelectrochemical activity for non-enzymatic H2O2 sensing.  APPLIED SURFACE SCIENCE,  521  (146434).  [PMID:]

Solution Calculators