Assay Report Card

Basic Information

ID: ALA4136375

Type: Binding

Description: Stabilization of Bacillus subtilis ClpP assessed as change in melting temperature at 50 uM after 30 mins by SYPRO orange protein gel staining based FRET analysis

Organism: Bacillus subtilis

Activity Charts

Compound Summary

Parent Molecular WeightALogPPolar Surface Area
743.851.031.03
730.811.111.11
729.830.690.69