# | Name | Compound Key | Action Type | Relation | Activity Value | Units | Assay ID | Assay Description | Comment | Assay | Assay Organism | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
1. | ALA63647 | 14 | log GI50 (M) | -7.452 | ALA1963976 | active | nM | Homo sapiens | ||||
2. | ALA63647 | 14 | log GI50 (M) | -7.263 | ALA1963981 | active | nM | Homo sapiens | ||||
3. | ALA63647 | 14 | log GI50 (M) | -5.092 | ALA1964014 | inactive | nM | Homo sapiens | ||||
4. | ALA63647 | 14 | log GI50 (M) | -6.982 | ALA1964015 | active | nM | Homo sapiens | ||||
5. | ALA63647 | 14 | log GI50 (M) | -6.703 | ALA1964012 | active | nM | Homo sapiens | ||||
6. | ALA63647 | 14 | log GI50 (M) | -6.276 | ALA1964009 | active | nM | Homo sapiens | ||||
7. | ALA63647 | 14 | log GI50 (M) | -6.958 | ALA1964006 | active | nM | Homo sapiens | ||||
8. | ALA63647 | 14 | log GI50 (M) | -6.526 | ALA1964007 | active | nM | Homo sapiens | ||||
9. | ALA63647 | 14 | log GI50 (M) | -5.257 | ALA1964004 | inactive | nM | Homo sapiens | ||||
10. | ALA63647 | 14 | log GI50 (M) | -7.038 | ALA1963868 | active | nM | Homo sapiens | ||||
11. | ALA63647 | 14 | log GI50 (M) | -5.683 | ALA1963866 | inactive | nM | Homo sapiens | ||||
12. | ALA63647 | 14 | log GI50 (M) | -5.889 | ALA1963860 | inactive | nM | Homo sapiens | ||||
13. | ALA63647 | 14 | log GI50 (M) | -7.04 | ALA1963848 | active | nM | Homo sapiens | ||||
14. | ALA63647 | 14 | log GI50 (M) | -7.228 | ALA1963854 | active | nM | Homo sapiens | ||||
15. | ALA63647 | 14 | log GI50 (M) | -4.999 | ALA1963844 | inactive | nM | Homo sapiens | ||||
16. | ALA63647 | 14 | log GI50 (M) | -5.687 | ALA1964099 | inactive | nM | Homo sapiens | ||||
17. | ALA63647 | 14 | log GI50 (M) | -7.176 | ALA1964092 | active | nM | Homo sapiens | ||||
18. | ALA63647 | 14 | log GI50 (M) | -6.644 | ALA1963903 | active | nM | Homo sapiens | ||||
19. | ALA63647 | 14 | log GI50 (M) | -7.227 | ALA1963901 | active | nM | Homo sapiens | ||||
20. | ALA63647 | 14 | log GI50 (M) | -6.316 | ALA1963900 | active | nM | Homo sapiens |