| # | Name | Compound Key | Action Type | Relation | Activity Value | Units | Assay ID | Assay Description | Comment | Assay | Assay Organism | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. |  ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647291 | ug.mL-1 | Trichophyton rubrum | |||
| 2. | ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647290 | ug.mL-1 | Nannizzia gypsea | |||
| 3. | ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647289 | ug.mL-1 | Saccharomyces | |||
| 4. | ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647288 | ug.mL-1 | Candida albicans | |||
| 5. | ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647287 | ug.mL-1 | Pseudomonas aeruginosa | |||
| 6. | ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647286 | ug.mL-1 | Shigella flexneri | |||
| 7. | ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647285 | ug.mL-1 | Escherichia coli | |||
| 8. | ALA1642040 | 2 | MIC | > | 50 | ug ml-1 | ALA1647281 | ug.mL-1 | Staphylococcus aureus | |||
| 9. | ALA1642040 | 2 | MIC | = | 3.12 | ug ml-1 | ALA1647284 | ug.mL-1 | Bacillus subtilis | |||
| 10. | ALA1642040 | 2 | MIC | = | 3.12 | ug ml-1 | ALA1647283 | ug.mL-1 | Micrococcus luteus | |||
| 11. | ALA1642040 | 2 | MIC | = | 3.12 | ug ml-1 | ALA1647282 | ug.mL-1 | Staphylococcus epidermidis |
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