| # | Name | Compound Key | Action Type | Relation | Activity Value | Units | Assay ID | Assay Description | Comment | Assay | Assay Organism | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. |  ALA2152349 | 3t | IC50 | = | 56.4 | uM | ALA2438334 | 4.25 | nM | Homo sapiens | ||
| 2. | ALA2152349 | 3t | IC50 | = | 53.2 | uM | ALA2438335 | 4.27 | nM | Homo sapiens | ||
| 3. | ALA2152349 | 3t | IC50 | = | 43.8 | uM | ALA2438333 | 4.36 | nM | Homo sapiens | ||
| 4. | ALA2152349 | 3t | IC50 | = | 65.4 | uM | ALA2438332 | 4.18 | nM | Homo sapiens | ||
| 5. | ALA2152349 | 3t | IC50 | > | 100 | uM | ALA2438331 | nM | ||||
| 6. | ALA2152349 | 3t | MIC | = | 98 | ug ml-1 | ALA2156556 | ug.mL-1 | Nannizzia gypsea | |||
| 7. | ALA2152349 | 3t | MIC | > | 100 | ug ml-1 | ALA2156546 | ug.mL-1 | ||||
| 8. | ALA2152349 | 3t | MIC | = | 71.5 | ug ml-1 | ALA2156555 | ug.mL-1 | Candida albicans | |||
| 9. | ALA2152349 | 3t | MIC | > | 100 | ug ml-1 | ALA2156554 | ug.mL-1 | Saccharomyces cerevisiae | |||
| 10. | ALA2152349 | 3t | MIC | = | 55 | ug ml-1 | ALA2156553 | ug.mL-1 | Aspergillus niger | |||
| 11. | ALA2152349 | 3t | MIC | = | 55.5 | ug ml-1 | ALA2156548 | ug.mL-1 | Escherichia coli | |||
| 12. | ALA2152349 | 3t | MIC | = | 25 | ug ml-1 | ALA2156547 | ug.mL-1 | Staphylococcus aureus | |||
| 13. | ALA2152349 | 3t | MIC | = | 25 | ug ml-1 | ALA2156545 | ug.mL-1 | Bacillus subtilis |
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