# | Name | Compound Key | Action Type | Relation | Activity Value | Units | Assay ID | Assay Description | Comment | Assay | Assay Organism | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
1. | ALA3414640 | 6, AM-0218 | Ratio | = | 2.9 | ALA3420194 | Staphylococcus aureus | |||||
2. | ALA3414640 | 6, AM-0218 | INH | = | 99.9 | % | ALA3420192 | % | Staphylococcus aureus | |||
3. | ALA3414640 | 6, AM-0218 | Activity | 0 | ALA3420191 | Non-toxic | Mus musculus | |||||
4. | ALA3414640 | 6, AM-0218 | Activity | 0 | ALA3420190 | Non-toxic | Mus musculus | |||||
5. | ALA3414640 | 6, AM-0218 | Activity | 0 | ALA3420189 | Non-toxic | Mus musculus | |||||
6. | ALA3414640 | 6, AM-0218 | Activity | 0 | ALA3420188 | Non-toxic | Mus musculus | |||||
7. | ALA3414640 | 6, AM-0218 | Ratio | = | 8 | ALA3420187 | Staphylococcus aureus | |||||
8. | ALA3414640 | 6, AM-0218 | MIC | = | 12.5 | ug ml-1 | ALA3420186 | ug.mL-1 | Staphylococcus aureus | |||
9. | ALA3414640 | 6, AM-0218 | MIC | = | 1.56 | ug ml-1 | ALA3420185 | ug.mL-1 | Staphylococcus aureus | |||
10. | ALA3414640 | 6, AM-0218 | Ratio | = | 4 | ALA3420184 | Staphylococcus aureus | |||||
11. | ALA3414640 | 6, AM-0218 | MIC | = | 12.5 | ug ml-1 | ALA3420183 | ug.mL-1 | Staphylococcus aureus | |||
12. | ALA3414640 | 6, AM-0218 | MIC | = | 3.125 | ug ml-1 | ALA3420182 | ug.mL-1 | Staphylococcus aureus | |||
13. | ALA3414640 | 6, AM-0218 | Activity | < | 15 | % | ALA3419979 | % | ||||
14. | ALA3414640 | 6, AM-0218 | Activity | < | 15 | % | ALA3419978 | % | ||||
15. | ALA3414640 | 6, AM-0218 | Activity | = | 24.6 | % | ALA3419977 | % | ||||
16. | ALA3414640 | 6, AM-0218 | Activity | = | 67.9 | % | ALA3419976 | % | ||||
17. | ALA3414640 | 6, AM-0218 | Activity | < | 15 | % | ALA3419975 | % | ||||
18. | ALA3414640 | 6, AM-0218 | Activity | = | 99.2 | % | ALA3419973 | % | ||||
19. | ALA3414640 | 6, AM-0218 | Activity | 0 | ALA3419974 | Active | Staphylococcus aureus | |||||
20. | ALA3414640 | 6, AM-0218 | MIC | = | 2 | ug ml-1 | ALA3419972 | ug.mL-1 | Staphylococcus aureus |