# | Name | Compound Key | Action Type | Relation | Activity Value | Units | Assay ID | Assay Description | Comment | Assay | Assay Organism | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
1. | ALA5272442 | 2 | pIC50 | = | 5.276 | ALA5250611 | 5.28 | nM | ||||
2. | ALA5272442 | 2 | INH | = | 18.4 | % | ALA5250592 | % | ||||
3. | ALA5272442 | 2 | INH | = | 3.1 | % | ALA5250591 | % | ||||
4. | ALA5272442 | 2 | IC50 | = | 5.3 | uM | ALA5250590 | 5.28 | nM | |||
5. | ALA5272442 | 2 | IC50 | = | 9.7 | uM | ALA5250589 | 5.01 | nM | |||
6. | ALA5272442 | 2 | INH | = | 0 | % | ALA5250588 | % | Bos taurus | |||
7. | ALA5272442 | 2 | INH | = | 3 | % | ALA5250587 | % | ||||
8. | ALA5272442 | 2 | INH | = | 1.1 | % | ALA5250586 | % | Canavalia ensiformis | |||
9. | ALA5272442 | 2 | INH | = | 5.9 | % | ALA5250585 | % | ||||
10. | ALA5272442 | 2 | INH | = | 6 | % | ALA5250584 | % | Coffea arabica | |||
11. | ALA5272442 | 2 | INH | = | 1.9 | % | ALA5250583 | % | ||||
12. | ALA5272442 | 2 | INH | = | 31.9 | % | ALA5250582 | % | ||||
13. | ALA5272442 | 2 | IC50 | = | 13 | uM | ALA5250581 | 4.89 | nM | |||
14. | ALA5272442 | 2 | IC50 | = | 68 | uM | ALA5250580 | 4.17 | nM | |||
15. | ALA5272442 | 2 | IC50 | = | 46 | uM | ALA5250579 | 4.34 | nM | Saccharomyces cerevisiae S288c | ||
16. | ALA5272442 | 2 | INH | = | 13.2 | % | ALA5250578 | % |