| # | Name | Compound Key | Action Type | Relation | Activity Value | Units | Assay ID | Assay Description | Comment | Assay | Assay Organism | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. |  ALA5273424 | 50 | INH | = | 0 | % | ALA5250615 | % | ||||
| 2. | ALA5273424 | 50 | INH | = | 0 | % | ALA5250614 | % | ||||
| 3. | ALA5273424 | 50 | INH | = | 3 | % | ALA5250613 | % | ||||
| 4. | ALA5273424 | 50 | pIC50 | = | 4.569 | ALA5250611 | 4.57 | nM | ||||
| 5. | ALA5273424 | 50 | IC50 | = | 27 | uM | ALA5250611 | 4.57 | nM | |||
| 6. | ALA5273424 | 50 | INH | = | 3.2 | % | ALA5250610 | % | ||||
| 7. | ALA5273424 | 50 | INH | = | 0 | % | ALA5250608 | % | Bos taurus | |||
| 8. | ALA5273424 | 50 | INH | = | 0 | % | ALA5250607 | % | ||||
| 9. | ALA5273424 | 50 | INH | = | 22.4 | % | ALA5250606 | % | ||||
| 10. | ALA5273424 | 50 | INH | = | 1.6 | % | ALA5250605 | % | Coffea arabica | |||
| 11. | ALA5273424 | 50 | INH | = | 0 | % | ALA5250603 | % | Canavalia ensiformis | |||
| 12. | ALA5273424 | 50 | INH | = | 12.5 | % | ALA5250602 | % | ||||
| 13. | ALA5273424 | 50 | INH | = | 11.4 | % | ALA5250600 | % | ||||
| 14. | ALA5273424 | 50 | INH | = | 7.9 | % | ALA5250598 | % | ||||
| 15. | ALA5273424 | 50 | INH | = | 15.4 | % | ALA5250596 | % | ||||
| 16. | ALA5273424 | 50 | INH | = | 3.6 | % | ALA5250594 | % | Saccharomyces cerevisiae S288c |
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