#	Aladdin ID	Assay Type	Description	Organism	Compounds	Reference	BAO Format	Source
1.	ALA1948174	B	Binding affinity to chicken riboflavin binding protein assessed as dissociation constant at pH 9 in 0.1 M Tris by isothermal titration calorimetric assay	Gallus gallus	1		single protein format	Scientific Literature
2.	ALA1948175	B	Binding affinity to chicken riboflavin binding protein assessed as dissociation constant at pH 4 in 0.1 M NaAc by isothermal titration calorimetric assay	Gallus gallus	1		single protein format	Scientific Literature
3.	ALA1948176	B	Binding affinity to chicken riboflavin binding protein assessed as dissociation constant at pH 7.4 in 0.1 M phosphate buffer by isothermal titration calorimetric assay	Gallus gallus	1		single protein format	Scientific Literature
4.	ALA1948177	B	Competitive inhibition of chicken riboflavin binding protein by surface plasmon resonance assay	Gallus gallus	2		single protein format	Scientific Literature
5.	ALA1948178	B	Binding affinity to chicken riboflavin binding protein assessed as dissociation constant at pH 7.4 in phosphate buffer by isothermal titration calorimetric assay	Gallus gallus	4		single protein format	Scientific Literature
6.	ALA1948179	B	Binding affinity to chicken riboflavin binding protein by surface plasmon resonance assay	Gallus gallus	1		single protein format	Scientific Literature
7.	ALA1948180	B	Competitive inhibition of chicken riboflavin binding protein binding to immobilized ligand by surface plasmon resonance assay	Gallus gallus	1		single protein format	Scientific Literature
8.	ALA1948181	B	Competitive inhibition of chicken riboflavin binding protein binding to immobilized ligand at 500 uM by surface plasmon resonance assay	Gallus gallus	1		single protein format	Scientific Literature