# | Aladdin ID | Assay Type | Description | Organism | Compounds | Reference | BAO Format | Source | |
---|---|---|---|---|---|---|---|---|---|
1. | ALA4617781 | F | Potentiation of cefepime-induced antibacterial activity against Enterobacterales assessed as cefepime MIC50 at 8 ug/ml by broth microdilution method (Rvb = 32 ug/ml) | Enterobacterales | 1 | ALA4616632 | organism-based format | Scientific Literature | |
2. | ALA4617788 | F | Potentiation of cefepime-induced antibacterial activity against Enterobacterales assessed as cefepime MIC90 at 8 ug/ml by broth microdilution method (Rvb > 32 ug/ml) | Enterobacterales | 1 | ALA4616632 | organism-based format | Scientific Literature | |
3. | ALA4617795 | F | Potentiation of ceftolozane-induced antibacterial activity against Enterobacterales assessed as ceftolozane MIC50 at 8 ug/ml by broth microdilution method (Rvb = 32 ug/ml) | Enterobacterales | 1 | ALA4616632 | organism-based format | Scientific Literature | |
4. | ALA4617802 | F | Potentiation of ceftolozane-induced antibacterial activity against Enterobacterales assessed as ceftolozane MIC90 at 8 ug/ml by broth microdilution method (Rvb > 32 ug/ml) | Enterobacterales | 1 | ALA4616632 | organism-based format | Scientific Literature | |
5. | ALA4617809 | F | Potentiation of meropenem-induced antibacterial activity against Enterobacterales assessed as meropenem MIC50 at 8 ug/ml by broth microdilution method (Rvb = 1 ug/ml) | Enterobacterales | 1 | ALA4616632 | organism-based format | Scientific Literature | |
6. | ALA4617816 | F | Potentiation of meropenem-induced antibacterial activity against Enterobacterales assessed as meropenem MIC90 at 8 ug/ml by broth microdilution method (Rvb > 32 ug/ml) | Enterobacterales | 1 | ALA4616632 | organism-based format | Scientific Literature | |
7. | ALA4811013 | F | Antimicrobial activity against Enterobacterales producing KPC assessed as reduction in microbial growth measured after 16 to 20 hrs by broth microdilution method | Enterobacterales | 1 | ALA4808247 | organism-based format | Scientific Literature | |
8. | ALA4811014 | F | Antimicrobial activity against Enterobacterales producing NDM assessed as reduction in microbial growth measured after 16 to 20 hrs by broth microdilution method | Enterobacterales | 1 | ALA4808247 | organism-based format | Scientific Literature | |
9. | ALA4811015 | F | Antimicrobial activity against Enterobacterales producing VIM assessed as reduction in microbial growth measured after 16 to 20 hrs by broth microdilution method | Enterobacterales | 1 | ALA4808247 | organism-based format | Scientific Literature | |
10. | ALA4811016 | F | Antimicrobial activity against Enterobacterales producing OXA-48 assessed as reduction in microbial growth measured after 16 to 20 hrs by broth microdilution method | Enterobacterales | 1 | ALA4808247 | organism-based format | Scientific Literature | |
11. | ALA4811019 | F | Antimicrobial activity against Enterobacterales producing KPC assessed as reduction in microbial growth measured after 16 to 20 hrs in presence of avibactam by broth microdilution method | Enterobacterales | 2 | ALA4808247 | organism-based format | Scientific Literature | |
12. | ALA4811020 | F | Antimicrobial activity against Enterobacterales producing NDM assessed as reduction in microbial growth measured after 16 to 20 hrs in presence of avibactam by broth microdilution method | Enterobacterales | 2 | ALA4808247 | organism-based format | Scientific Literature | |
13. | ALA4811021 | F | Antimicrobial activity against Enterobacterales producing VIM assessed as reduction in microbial growth measured after 16 to 20 hrs in presence of avibactam by broth microdilution method | Enterobacterales | 2 | ALA4808247 | organism-based format | Scientific Literature | |
14. | ALA4811022 | F | Antimicrobial activity against Enterobacterales producing OXA-48 assessed as reduction in microbial growth measured after 16 to 20 hrs in presence of avibactam by broth microdilution method | Enterobacterales | 2 | ALA4808247 | organism-based format | Scientific Literature |