# | Aladdin ID | Assay Type | Description | Organism | Compounds | Reference | BAO Format | Source | |
---|---|---|---|---|---|---|---|---|---|
1. | ALA999229 | F | Phytotoxicity against pea leaves assessed as necrotic lesion at 15 ug/15 ul after 48 hrs by leaf puncture assay | Pisum sativum | 2 | organism-based format | Scientific Literature | ||
2. | ALA3050310 | F | Growth inhibition in Pisum sativum (pea) assessed as shoot growth arrest at 1 mM added to nutrient medium measured within 10 days post onset of compound treatment | Pisum sativum | 2 | organism-based format | Scientific Literature | ||
3. | ALA3050311 | F | Growth inhibition in Pisum sativum (pea) assessed as root elongation arrest at 1 mM added to nutrient medium measured within 1 day post onset of compound treatment | Pisum sativum | 2 | organism-based format | Scientific Literature | ||
4. | ALA3048309 | F | Growth inhibition in Pisum sativum (pea) at 28 nM added to nutrient medium measured 22 to 23 days post onset of compound treatment | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
5. | ALA3048310 | F | Growth inhibition in Pisum sativum (pea) at 69 uM added to nutrient medium measured 22 to 23 days post onset of compound treatment | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
6. | ALA3051192 | A | Phytotoxicity against Pisum sativum (pea)assessed as area of lesions at 1 mg/ml at 20 degC for 4 days | Pisum sativum | 4 | organism-based format | Scientific Literature | ||
7. | ALA3065678 | F | Increase in ATP levels in Pisum sativum (pea) seedlings at 100 uM measured per gram of frozen weight after 24 hr by luciferase based assay (Rvb = 213 to 226 nmol/g of frozen weight) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
8. | ALA3065680 | F | Increase in ATP levels in Pisum sativum (pea) seedlings at 100 uM measured per gram of frozen weight after 4 hr by luciferase based assay (Rvb = 253 to 267 nmol/g of frozen weight) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
9. | ALA3072454 | F | Herbicidal activity against 2 to 3 leaf stage Pisum sativum assessed as inhibition of plant growth at 450 g/ha in greenhouse by postemergence herbicidal activity assay | Pisum sativum | 11 | organism-based format | Scientific Literature | ||
10. | ALA3078989 | A | Phytotoxicity in Pisum sativum (pea) assessed as root dry weight at 4 kg ai/ha applied to soil measured up to 7 days post planting at 19 degC (Rvb = 2 +/- 0.21 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
11. | ALA3078990 | A | Phytotoxicity in Pisum sativum (pea) assessed as root dry weight at 2 kg ai/ha applied to soil measured up to 7 days post planting at 19 degC (Rvb = 2 +/- 0.21 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
12. | ALA3078991 | A | Phytotoxicity in Pisum sativum (pea) assessed as root dry weight at 3 kg ai/ha applied to soil measured up to 7 days post planting at 19 degC (Rvb = 2 +/- 0.21 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
13. | ALA3078992 | A | Phytotoxicity in Pisum sativum (pea) assessed as root dry weight at 4 kg ai/ha applied to soil measured up to 7 days post planting at 27 degC under green house conditions (Rvb = 0.33 +/- 0.075 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
14. | ALA3078993 | A | Phytotoxicity in Pisum sativum (pea) assessed as root dry weight at 3 kg ai/ha applied to soil measured up to 7 days post planting at 27 degC under green house conditions (Rvb = 0.33 +/- 0.075 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
15. | ALA3078994 | A | Phytotoxicity in Pisum sativum (pea) assessed as root dry weight at 3 kg ai/ha applied to soil measured up to 14 days post planting at 27 degC under green house conditions (Rvb = 0.33 +/- 0.075 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
16. | ALA3079815 | A | Phytotoxicity in Pisum sativum (pea) assessed as root dry weight at 2 kg ai/ha applied to soil measured up to 7 days post planting at 27 degC under green house conditions (Rvb = 0.33 +/- 0.075 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
17. | ALA3079816 | A | Phytotoxicity in Pisum sativum (pea) assessed as plant fresh weight at 4 kg ai/ha applied to soil measured up to 7 days post planting at 19 degC (Rvb = 9.4 +/- 0.54 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
18. | ALA3079817 | A | Phytotoxicity in Pisum sativum (pea) assessed as plant fresh weight at 3 kg ai/ha applied to soil measured up to 7 days post planting at 19 degC (Rvb = 9.4 +/- 0.54 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
19. | ALA3079818 | A | Phytotoxicity in Pisum sativum (pea) assessed as plant fresh weight at 2 kg ai/ha applied to soil measured up to 7 days post planting at 19 degC (Rvb = 9.4 +/- 0.54 g) | Pisum sativum | 1 | organism-based format | Scientific Literature | ||
20. | ALA3079819 | A | Phytotoxicity in Pisum sativum (pea) assessed as plant fresh weight at 4 kg ai/ha applied to soil measured up to 7 days post planting at 27 degC under green house conditions (Rvb = 3.9 +/- 0.83 g) | Pisum sativum | 1 | organism-based format | Scientific Literature |