Buffer Reference Center
pH Ranges of Selected Biological Buffers Chart (25 °C, 0.1 M)
Tris or Trizma® Buffer Preparation – pH vs. Temperature
Phosphate Buffer Preparation – 0.2 M solution
Citric Acid – Na2HPO4 Buffer Preparation, pH 2.6-7.6
Citric Acid – Sodium Citrate Buffer Preparation, pH 3.0-6.2
Sodium Acetate – Acetic Acid Buffer Preparation, pH 3.7-5.6
Na2HPO4 – NaH22PO4 Buffer Preparation, pH 5.8-8.0 at 25 °C
Imidazole (glyoxaline) – HCl Buffer Preparation, pH 6.2-7.8 at 25 °C
Sodium Carbonate – Sodium Bicarbonate Buffer Preparation, pH 9.2-10.8
Buffer Preparation Formulas and Equations
CHOOSING THE RIGHT BIOLOGICAL BUFFER
Choose a buffer based on your pH requirements as well as the pKa, a measure of acid strength that accounts for pH, concentration, and temperature. Regulatory or purity needs for your exact application should also be considered. The following tables can help you navigate preparation of many common buffer solutions by pH and pKa.
Buffer Level
Buffer grade indicates the quality and impurity levels appropriate for different uses. We provide six grades of buffers indicated for general lab use, final pharmaceutical formulation and manufacturing, and applications in between that may need trace metal testing or materials of a specified purity.
USEFUL PH RANGES OF SELECTED BIOLOGICAL BUFFERS CHART (25 °C, 0.1 M)
TRIS BUFFER PREPARATION TABLE – PH VS. TEMPERATURE
pH at Temperature |
|
|
g/L for 0.05M Solution |
5℃ |
25℃ |
37℃ |
Tris-HCl |
Tris base |
7.76 |
7.2 |
6.91 |
7.02 |
0.67 |
7.89 |
7.3 |
7.02 |
6.85 |
0.8 |
7.97 |
7.4 |
7.12 |
6.61 |
0.97 |
8.07 |
7.5 |
7.22 |
6.35 |
1.18 |
8.18 |
7.6 |
7.3 |
6.06 |
1.39 |
8.26 |
7.7 |
7.4 |
5.72 |
1.66 |
8.37 |
7.8 |
7.52 |
5.32 |
1.97 |
8.48 |
7.9 |
7.62 |
4.88 |
2.3 |
8.58 |
8 |
7.71 |
4.44 |
2.65 |
8.68 |
8.1 |
7.8 |
4.02 |
2.97 |
8.78 |
8.2 |
7.91 |
3.54 |
3.34 |
8.88 |
8.3 |
8.01 |
3.07 |
3.7 |
8.98 |
8.4 |
8.1 |
2.64 |
4.03 |
9.09 |
8.5 |
8.22 |
2.21 |
4.36 |
9.18 |
8.6 |
8.31 |
1.83 |
4.65 |
9.28 |
8.7 |
8.42 |
1.5 |
4.9 |
9.36 |
8.8 |
8.51 |
1.23 |
5.13 |
9.47 |
8.9 |
8.62 |
0.96 |
5.32 |
9.56 |
9 |
8.7 |
0.76 |
5.47 |
|
PHOSPHATE BUFFER PREPARATION TABLE – 0.2 M SOLUTION
Potassium |
Sodium Phosphate Dibasic
Heptahydrate |
23℃ pH |
Potassium Phosphate
Monobasic |
Sodium Phosphate |
23℃ pH |
Phosphate
Monobasic Anhydrous g/L |
|
|
Anhydrous g/L |
Dibasic
Heptahydrate |
22.4 |
3.49 |
5.7 |
10.8 |
29.51 |
6.9 |
22.08 |
4.29 |
5.8 |
9.36 |
32.73 |
7 |
21.6 |
5.37 |
5.9 |
7.92 |
35.95 |
7.1 |
21.05 |
6.6 |
6 |
6.72 |
38.63 |
7.2 |
20.4 |
8.05 |
6.1 |
5.52 |
41.31 |
7.3 |
19.56 |
9.93 |
6.2 |
4.56 |
43.46 |
7.4 |
18.6 |
12.07 |
6.3 |
3.84 |
45.07 |
7.5 |
17.64 |
14.22 |
6.4 |
3.12 |
46.68 |
7.6 |
16.44 |
16.9 |
6.5 |
2.52 |
48.55 |
7.7 |
15 |
20.12 |
6.6 |
2.04 |
49.09 |
7.8 |
13.56 |
23.34 |
6.7 |
1.68 |
49.89 |
7.9 |
12.24 |
26.29 |
6.8 |
1.27 |
50.81 |
8 |
|
CITRIC ACID – NA2HPO4 BUFFER PREPARATION, PH 2.6–7.61
Citric acid monohydrate, C6H8O7 • H2O, MW 210.14; 0.1 M contains 21.01 g/L. Na2HPO4, MW 141.98; 0.2 M contains 28.40 g/L, or Na2HPO4 • 2H2O, MW 178.05; 0.2 M contains 35.61 g/L.
x mL 0.1 M-citric acid and y mL 0.2 M-Na2HPO4 mixed
pH |
X mL 0.1M-citric acid |
Y mL 0.2M-Na2HPO4 |
2.6 |
89.1 |
10.9 |
2.8 |
84.15 |
15.85 |
3 |
79.45 |
20.55 |
3.2 |
75.3 |
24.7 |
3.4 |
71.5 |
28.5 |
3.6 |
67.8 |
32.2 |
3.8 |
64.5 |
35.5 |
4 |
61.45 |
38.55 |
4.2 |
58.6 |
41.4 |
4.4 |
55.9 |
44.1 |
4.6 |
53.25 |
46.75 |
4.8 |
50.7 |
49.3 |
5 |
48.5 |
51.5 |
5.2 |
46.4 |
53.6 |
5.4 |
44.25 |
55.75 |
5.6 |
42 |
58 |
5.8 |
39.55 |
60.45 |
6 |
36.85 |
63.15 |
6.2 |
33.9 |
66.1 |
6.4 |
30.75 |
69.25 |
6.6 |
27.25 |
72.75 |
6.8 |
22.75 |
77.25 |
7 |
17.65 |
82.35 |
7.2 |
13.05 |
86.95 |
7.4 |
9.15 |
90.85 |
7.6 |
6.35 |
93.65 |
|
CITRIC ACID – SODIUM CITRATE BUFFER PREPARATION, PH 3.0-6.21
Citric acid monohydrate, C6H8O7 • H2O, MW 210.14; 0.1 M contains 21.01 g/L. Trisodium citrate dihydrate, C6H5O7Na3 •2H2O, MW 294.12; 0.1 M contains 29.41 g/L.
x mL 0.1 M-citric acid and y mL 0.1 M-trisodium citrate mixed
pH |
X mL 0.1M-citric acid |
Y mL 0.1M-trisodium
citrate |
3 |
82 |
18 |
3.2 |
77.5 |
22.5 |
3.4 |
73 |
27 |
3.6 |
68.5 |
31.5 |
3.8 |
63.5 |
36.5 |
4 |
59 |
41 |
4.2 |
54 |
46 |
4.4 |
49.5 |
50.5 |
4.6 |
44.5 |
55.5 |
4.8 |
40 |
60 |
5 |
35 |
65 |
5.2 |
30.5 |
69.5 |
5.4 |
25.5 |
74.5 |
5.6 |
21 |
79 |
5.8 |
16 |
84 |
6 |
11.5 |
88.5 |
6.2 |
8 |
92 |
|
SODIUM ACETATE – ACETIC ACID BUFFER PREPARATION, PH 3.7–5.61
Sodium acetate trihydrate, CH3COONa • 3H2O, MW 136.09; 0.2 M contains 27.22 g/L.
x mL 0.2 M-NaOAc and y mL 0.2 M-HOAc mixed
pH,18℃ |
X mL 0.2M-NaOAc |
Y mL 0.2M-HOAc |
3.7 |
10 |
90 |
3.8 |
12 |
88 |
4 |
18 |
82 |
4.2 |
26.5 |
73.5 |
4.4 |
37 |
63 |
4.6 |
49 |
51 |
4.8 |
59 |
41 |
5 |
70 |
30 |
5.2 |
79 |
21 |
5.4 |
86 |
14 |
5.6 |
91 |
9 |
|
NA2HPO4 – NAH2PO4 BUFFER PREPARATION, PH 5.8-8.0 AT 25 °C1
Na2HPO4• 2H2O, MW 178.05; 0.2 M contains 35.61 g/L. Na2HPO4 • 12H2O, MW 358.22; 0.2 M contains 71.64 g/L. NaH2PO4 • H2O, MW 138.01; 0.2 M contains 27.6 g/L. NaH2PO4 • 2H2O, MW 156.03; 0.2 M contains 31.21 g/L.
x mL 0.2 M-Na2HPO4, y mL 0.2 M-NaH2PO4; diluted to 100 mL with H2O
pH,25℃ |
X mL 0.2M-Na2HPO4 |
Y mL 0.2M-NaH2PO4 |
5.8 |
4 |
46 |
6 |
6.15 |
43.85 |
6.2 |
9.25 |
40.75 |
6.4 |
13.25 |
36.75 |
6.6 |
18.75 |
31.25 |
6.8 |
24.5 |
25.5 |
7 |
30.5 |
19.5 |
7.2 |
36 |
14 |
7.4 |
40.5 |
9.5 |
7.6 |
43.5 |
6.5 |
7.8 |
45.75 |
4.25 |
8 |
47.35 |
2.65 |
|
IMIDAZOLE (GLYOXALINE) – HCL BUFFER PREPARATION, PH 6.2–7.8 AT 25 °C1
Imidazole,C3H4N2,, MW 68.08
25 mL 0.2 M-imidazole (13.62 g/L), x mL 0.2 M-HCl, diluted to 100 mL with H2O
pH, 25℃ |
X mL 0.2M-HCl |
6.2 |
21.45 |
6.4 |
19.9 |
6.6 |
17.75 |
6.8 |
15.2 |
7 |
12.15 |
7.2 |
9.3 |
7.4 |
6.8 |
7.6 |
4.65 |
7.8 |
3 |
|
SODIUM CARBONATE – SODIUM BICARBONATE BUFFER PREPARATION, PH 9.2-10.81
Na2CO3 • 10H2O, MW 286.2; 0.1 M contains 28.62 g/L. NaHCO3, MW 84.0; 0.1 M contains 8.40 g/L.
x mL 0.1 M-Na2CO3and y mL 0.1 M-Na2HCO3mixed
20℃ |
37℃ |
X mL
0.1M-Na2CO3 |
Y mL 0.1M-NaHCO3, |
9.2 |
8.8 |
9.4 |
9.1 |
9.5 |
9.4 |
9.8 |
9.5 |
9.9 |
9.7 |
10.1 |
9.9 |
10.3 |
10.1 |
10.5 |
10.3 |
10.8 |
10.6 |
|
BUFFER PREPARATION FORMULAS AND EQUATIONS
Percentage by weight (w/v)
(% buffer desired / 100) × final buffer volume (mL) = g of starting material needed.
Molar Solutions
desired molarity × formula weight × solution final volume (L) = grams needed
Henderson-Hasselbach Equation
项目号 | 产品名称 | 规格 | CAS编号 | 包装 | M274288 |
MES Free Acid Monohydrate |
Ultra Pure Grade
| 145224-94-8 | 100g/250g/500g/1kg/12x100g/12x250g/12x500g | M105074 |
MES monohydrate | ≥99% (T) | 145224-94-8 | 25g/100g/500g/2.5kg | B105639 |
BIS-TRIS | 98% | 6976-37-0 | 25g/100g/500g | B113072 |
BIS-TRIS | 用于细胞和昆虫细胞培养, ≥98% (HPLC) | 6976-37-0 | 25g/100g/500g | A108965 |
N-(2-Acetamido)iminodiacetic acid | Ultra Pure, ≥99.0% (T) | 26239-55-4 | 25g/100g | A108964 |
N-(2-Acetamido)iminodiacetic acid | 98% | 26239-55-4 | 25g/100g/500g | A100327 |
N-(2-Acetamido)iminodiacetic acid
| 99% | 7365-82-4 | 25g/100g/500g | A100328 |
N-(2-Acetamido)iminodiacetic acid
| 超纯级,≥99.5% (T) | 7365-82-4 | 25g/100g | P105090 |
1,4-Piperazinediethanesulfonic acid(PIPES) | 99% | 5625-37-6 | 25g/100g/500g | P105093 |
1,4-Piperazinediethanesulfonic acid(PIPES)
| 99.5% | 5625-37-6 | 25g/100g/500g | P105092 |
1,4-Piperazinediethanesulfonic acid(PIPES)
| for cell culture,≥99% | 5625-37-6
| 25g/100g/500g/1kg/2.5kg | M113008 |
3-(N-Morpholino)-2-hydroxy-1-propanesulfonic acid | 99% | 68399-77-9 | 25g/100g/500g/1kg | B299299 |
BIS-TRIS propane | 98% | 64431-96-5 | 5g/25g/100g/500g | B105640 |
BIS-TRIS propane | 99% | 64431-96-5
| 5g/25g/100g/500g | B105115 |
BES | ≥99%(T) |
10191-18-1
| 25g/100g/500g/1kg/2.5kg | B105116 |
BES
| ≥99.5%(T) | 10191-18-1
| 25g/100g/250g | B105117 |
BES
| 用于分子生物学,≥99.5%(T) | 10191-18-1
| 25g/100g/500g | T105114 |
TES | 超纯级,≥ 99.5%(T) | 7365-44-8 | 25g/100g/500g | T105113 |
TES
| 99% | 7365-44-8
| 5g/25g/100g/500g | H109406 |
HEPES | 99% | 7365-45-9 | 25g/100g/500g/1kg/2.5kg | H109408 |
HEPES
| 用于分子生物学,≥99.5%(T) | 7365-45-9
| 5g/25g/100g/500g | H109407 |
HEPES
| ≥99.5%(T) | 7365-45-9
| 25g/100g/500g/1kg/5kg | B113022 |
3-[Bis(2-hydroxyethyl)amino]-2-hydroxypropanesulfonic acid | 98% | 68399-80-4 | 25g/100g/500g | M120630 |
4-(N-Morpholino)butanesulfonic Acid | 99% | 115724-21-5 | 25g/100g | T113029 |
N-[Tris(hydroxymethyl)methyl]-3-amino-2-hydroxypropanesulfonic acid | 99% | 68399-81-5 | 25g/100g/500g | T274250 |
Tris(hydroxymethyl)aminomethane (TRIS, Trometamol) | 超纯级 | 77-86-1 | 500g/1kg/5kg/10kg/12x500g | T110600 |
Tris(hydroxymethyl)aminomethane (TRIS, Trometamol)
| ACS, ≥99.8% | 77-86-1
| 25g/100g/500g | T110601 |
Tris(hydroxymethyl)aminomethane (TRIS, Trometamol)
| 分子生物学级,≥99.9%(T) | 77-86-1
| 250g/1kg | T110599 |
Tris(hydroxymethyl)aminomethane (TRIS, Trometamol)
| 标准缓冲物质, ≥99.9% (titration) | 77-86-1
| 100g/500g/1kg/5kg/10kg | T110602 |
Tris(hydroxymethyl)aminomethane (TRIS, Trometamol)
| 细胞培养级,≥99.9%(T) | 77-86-1
| 100g/500g/1kg/5kg | T274227 |
Tris(hydroxymethyl)aminomethane (TRIS, Trometamol)
| 蛋白质组级 | 77-86-1
| 500g/1kg/12x500g/4x1kg | T110598 |
Tris(hydroxymethyl)aminomethane (TRIS, Trometamol)
| EP, USP, 已细胞培养测试, ≥99.9% (T) | 77-86-1
| 100g/500g/2.5kg | H113003 |
4-(2-Hydroxyethyl)piperazine-1-(2-hydroxypropanesulfonic acid) monohydrate | 99% | 68399-78-0 | 5g/25g/100g | P105272 |
Piperazine-1,4-bis(2-hydroxypropanesulfonic Acid) Dihydrate | 99% | 68189-43-5 | 25g/100g/500g/2.5kg | T108151 |
Triethanolamine | AR | 102-71-6 | 100ml/500ml/2.5L | T108150 |
Triethanolamine
| Standard for GC, ≥99.5% (GC) | 102-71-6
| 5ml | T108153 |
Triethanolamine
| 色谱级,>99.0% (GC) | 102-71-6
| 100ml/500ml | T108154 |
Triethanolamine
| ≥99.0% (GC) | 102-71-6
| 100ml/500ml/2.5L | H110899 |
HEPPS | ≥99.0%(T) | 16052-06-5 | 5g/25g/100g/500g | H110901 |
HEPPS
| 用于细胞培养,≥99.5%(T) | 16052-06-5
| 25g/100g/500g | T100351 |
Tricine | 99.5% | 5704-04-1 | 25g/100g/500g | T118067 |
Tricine
| for cell culture,≥99.5%(T) | 5704-04-1
| 25g/100g/500g/1kg | T100350 |
Tricine
| 99% | 5704-04-1
| 25g/100g/500g | G105429 |
Gly-Gly | 99% | 556-50-3 | 5g/25g/100g/500g | G119491 |
Gly-Gly
| 超纯级, ≥99.5% (NT) | 556-50-3
| 10g/50g | G119492 |
Gly-Gly
| 细胞培养级, ≥99% (titration) | 556-50-3
| 25g/100g/500g | B110906 |
N,N-Bis(2-hydroxyethyl)glycine | 超纯级,≥99.5% (T) |
150-25-4
| 25g/100g/500g | B110905 |
N,N-Bis(2-hydroxyethyl)glycine
| 99% | 150-25-4 | 25g/100g/500g | T108962 | TAPS | ≥99.5%(T) | 29915-38-6 | 25g/100g/500g/5kg | T108963 |
TAPS
| 用于细胞培养级,≥99.5%(T) | 29915-38-6
| 25g/100g/500g | T108961 |
TAPS
| 99% | 29915-38-6
| 5g/25g/100g/500g | A106026 |
2-Amino-2-methyl-1,3-propanediol | 98% | 115-69-5 | 25g/100g | A120640 | AMPSO | 99% | 68399-79-1 | 5g/25g/100g | C110898 | CHES | ≥99.0%(T) | 103-47-9 | 5g/25g/100g/500g | C110897 | CHES | ≥99.5%(T) | 103-47-9 | 25g/100g | C105213 | CAPSO | 99% | 73463-39-5 | 25g/100g/500g/2.5kg | A100592 |
2-Amino-2-methyl-1-propanol | 90% | 124-68-5 | 25ml/100ml/500ml/2.5L | A140833 |
2-Amino-2-methyl-1-propanol
| ≥95% | 124-68-5
| 25ml/100ml/500ml/2.5L | C105209 | CAPS | ≥98.0% | 1135-40-6 | 25g/100g/500g/1kg/5kg | C105210 | CAPS | 超纯级, ≥99.0% (HPLC) | 1135-40-6
| 25g/100g/500g |
|
References
1. Dawson R, Elliot D, Elliot W, Jones KM. 1986. Data for Biochemical Research. 3rd ed.. Oxford Science Publ..