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Methyl geranate, mixture of isomers - ≥94%, high purity , CAS No.1189-09-9
Basic Description
| Synonyms | Phenophan | Tox21_302707 | Methyl geranate | UNII-26YR95MGP2 | UNII-4995924SMK | 2,6-Octadienoic acid, 3,7-dimethyl-, methyl ester | methyl (2E)-3,7-dimethylocta-2,6-dienoate | 2,6-Octadienoic acid, 3,7-dimethyl-, methyl ester, (2E)- | (+)-Proxazolo | Q27 |
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| Specifications & Purity | ≥94% |
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| Storage Temp | Room temperature |
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| Shipped In | Normal |
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Names and Identifiers
| IUPAC Name | methyl (2E)-3,7-dimethylocta-2,6-dienoate |
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| INCHI | InChI=1S/C11H18O2/c1-9(2)6-5-7-10(3)8-11(12)13-4/h6,8H,5,7H2,1-4H3/b10-8+ |
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| InChi Key | ACOBBFVLNKYODD-CSKARUKUSA-N |
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| Canonical SMILES | CC(=CCCC(=CC(=O)OC)C)C |
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| Isomeric SMILES | CC(=CCC/C(=C/C(=O)OC)/C)C |
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| PubChem CID | 5365910 |
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| Molecular Weight | 182.26 |
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Chemical and Physical Properties
| Refractive Index | 1.4690 |
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| Flash Point(°F) | 210°F |
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| Flash Point(°C) | 99℃ |
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| Boil Point(°C) | 70℃ |
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Citations of This Product
| 1. Yujie Xu, Yaqin Liu, Jihong Yang, Hui Wang, Hanchen Zhou, Pandeng Lei. (2023) Manufacturing process differences give Keemun black teas their distinctive aromas. Food Chemistry-X, 19 (2): (100865). [PMID:37780253] [10.1016/j.fochx.2023.100865] |
References
| 1. Yujie Xu, Yaqin Liu, Jihong Yang, Hui Wang, Hanchen Zhou, Pandeng Lei. (2023) Manufacturing process differences give Keemun black teas their distinctive aromas. Food Chemistry-X, 19 (2): (100865). [PMID:37780253] [10.1016/j.fochx.2023.100865] |
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