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Trypsin from bovine pancreas(Modified,Sequencing Grade) - ≥150 units/mg protein(at least 8,625 BAEE/2875 USP/NF units/mg protein), high purity , CAS No.9002-07-7

  • EnzymoPure™
  • ≥150 units/mg protein(at least 8,625 BAEE/2875 USP/NF units/mg protein)
Item Number
T128769
Grouped product items
SKUSizeAvailabilityPrice Qty
T128769-25μg
25μg
Available within 4-8 weeks(?)
Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!
$132.90
T128769-100μg
100μg
Available within 4-8 weeks(?)
Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!
$369.90
T128769-1mg
1mg
Available within 4-8 weeks(?)
Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!
$1,699.90
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酶类

Basic Description

SynonymsPeptidyl peptide hydrolase
Specifications & Purity≥150 units/mg protein(at least 8,625 BAEE/2875 USP/NF units/mg protein)
Biochemical and Physiological MechanismsTrypsin cleaves peptide chains, amides and esters mainly at the carboxyl side of the amino acids lysine or arginine. Trypsin originates in the pancreas in the form of the zymogen trypsinogen.
Storage TempStore at -20°C
Shipped InDry ice
GradeEnzymoPure™
NoteNote: 1mg trypsin ≥180 TAME units, 10,350 BAEE units, 3,450 USP/NF units.
Product Description

Specificity:
Trypsin cleaves peptides on the C-terminal side of lysine and arginine amino acid residues. If a proline residue is on the carboxyl side of the cleavage site, the cleavage will not occur. If an acidic residue is on either side of the cleavage site, the rate of hydrolysis has been shown to be slower.
Protein Accession Number: P00760
CATH Classification (v. 3.2.0): 
Class: Mainly Beta
Architecture: Beta Barrel
Topology: Thrombin, subunit H
Molecular Weight: 23.3 kDa (Theoretical)
Optimal pH: 7.5-8.5 (Koutsopoulos et al. 2007)
Isoelectric Point:
Trypsinogen: pH 9.3 (Walsh and Neurath 1964)
Trypsin: pH 10.5 (Cunningham 1954).
Extinction Coefficient: Trypsinogen: 45,250 cm-1 M-1>
Active Site Residues:
Histidine (H63)
Aspartic acid (D107)
Serine (S200)
Activators: The rate of trypsinogen conversion is enhanced by using lanthanide in place of calcium ions (Gomez et al. 1974).
Inhibitors:
Pancreatic-, soybean-, lima bean-, and egg white- trypsin inhibitors (see section on Trypsin Inhibitors)
DFP
Aprotinin
Ag+
Benzamidine
EDTA
         (White and White 1997)
Applications:
Tissue dissociation, especially when combined with other enzymes such as collagenase, and elastase
Cell harvesting by “trypsinization”
Mitochondria isolation
in vitro studies of proteins
Removing monolayers of cells from plastic and glass
Various hemagglutination procedures
Sample preparation for flow cytometric DNA analysis
Tryptic mapping
Fingerprinting and sequencing work
Environmental monitoring
Reduction of cell density in tissue culture
Subculturing cells
Cleavage fusion proteins
Generating glycopeptides from purified glycoproteins 
(White and White 1997)

Names and Identifiers

Enzyme Commission Number3.4.21.4
WGK Germany 1
RTECS YN5075000

Certificates

Certificate of Analysis(COA)

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To view the certificate results,please click on a Lot number.For Lot numbers from past orders,please use our order status section

2 results found

Lot NumberCertificate TypeDateItem
K2111821Certificate of AnalysisAug 21, 2024 T128769
K2111903Certificate of AnalysisAug 21, 2024 T128769

Chemical and Physical Properties

SensitivityMoistrue

Safety and Hazards(GHS)

Pictogram(s) GHS08,   GHS07
Signal Danger
Hazard Statements

H315:Causes skin irritation

H319:Causes serious eye irritation

H335:May cause respiratory irritation

H334:May cause allergy or asthma symptoms or breathing difficulties if inhaled

Precautionary Statements

P261:Avoid breathing dust/fume/gas/mist/vapors/spray.

P342+P311:IF experiencing respiratory symptoms: Call a POISON CENTER/doctor/...

WGK Germany 1
RTECS YN5075000

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