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3-Furaldehyde - 98%, high purity , CAS No.498-60-2

1 Citations
  • ≥98%
Item Number
F122652
Grouped product items
SKUSizeAvailabilityPrice Qty
F122652-1g
1g
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
$16.90
F122652-5g
5g
Available within 4-8 weeks(?)
Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!
$64.90
F122652-10g
10g
Available within 4-8 weeks(?)
Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!
$116.90
F122652-25g
25g
Available within 4-8 weeks(?)
Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!
$209.90
F122652-100g
100g
Available within 4-8 weeks(?)
Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience!
$755.90
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Five-Membered Heterocyclic Compounds furan

Basic Description

Synonyms3furaldehyde | 3-Furaldehyde | BDBM50486228 | F2191-0143 | GEO-01440 | EN300-66749 | Q27159772 | 3-Formylfuran | AM85794 | CS-M0782 | Furan-3-carboxaldehyde | InChI=1/C5H4O2/c6-3-5-1-2-7-4-5/h1-4 | HY-76224 | STR02022 | 3-furfural | Z1065630348 | 3-furanc
Specifications & Purity≥98%
Storage TempStore at 2-8°C,Protected from light,Argon charged
Shipped InWet ice
Note10g卖完停产，不再备货

Associated Targets(Human)

AOX1 Tchem Aldehyde oxidase (0 Activities)
Activity TypeActivity Value -log(M)Mechanism of ActionActivity ReferencePublications (PubMed IDs)
TYR Tclin Tyrosinase (717 Activities)
Activity TypeRelationActivity valueUnitsAction TypeJournalPubMed IddoiAssay Aladdin ID
AOX1 Tchem Aldehyde oxidase (429 Activities)
Activity TypeRelationActivity valueUnitsAction TypeJournalPubMed IddoiAssay Aladdin ID

Mechanisms of Action

Mechanism of ActionAction Typetarget IDTarget NameTarget TypeTarget OrganismBinding Site NameReferences

Names and Identifiers

IUPAC Name furan-3-carbaldehyde
INCHI InChI=1S/C5H4O2/c6-3-5-1-2-7-4-5/h1-4H
InChi Key AZVSIHIBYRHSLB-UHFFFAOYSA-N
Canonical SMILES C1=COC=C1C=O
Isomeric SMILES C1=COC=C1C=O
WGK Germany 3
PubChem CID 10351
UN Number 1989
Molecular Weight 96.08
Beilstein 105852
Reaxy-Rn 105852

Certificates

Certificate of Analysis(COA)

Enter Lot Number to search for COA:

Find and download the COA for your product by matching the lot number on the packaging.

7 results found

Lot NumberCertificate TypeDateItem
K2415124Certificate of AnalysisFeb 21, 2024 F122652
A2426061Certificate of AnalysisMay 04, 2022 F122652
D2228028Certificate of AnalysisMay 04, 2022 F122652
D2228024Certificate of AnalysisMay 02, 2022 F122652
D2228025Certificate of AnalysisMay 02, 2022 F122652
D2228027Certificate of AnalysisMay 02, 2022 F122652
D2228041Certificate of AnalysisMay 02, 2022 F122652

Chemical and Physical Properties

SolubilitySoluble in water, benzene, chloroform, alcohol and ether.
SensitivityAir & Light & Heat Sensitive
Refractive Index1.493
Flash Point(°F)118.4 °F
Flash Point(°C)48°C
Boil Point(°C)144°C

Safety and Hazards(GHS)

Pictogram(s) GHS06,   GHS07,   GHS02
Signal Danger
Hazard Statements

H315:Causes skin irritation

H319:Causes serious eye irritation

H335:May cause respiratory irritation

H301:Toxic if swallowed

H226:Flammable liquid and vapor

H330:Fatal if inhaled

Precautionary Statements

P261:Avoid breathing dust/fume/gas/mist/vapors/spray.

P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do - continue rinsing.

P280:Wear protective gloves/protective clothing/eye protection/face protection.

P370+P378:In case of fire: Use ... to extinguish.

P210:Keep away from heat, hot surface, sparks, open flames and other ignition sources. - No smoking.

P302+P352:IF ON SKIN: wash with plenty of water.

P321:Specific treatment (see ... on this label).

P405:Store locked up.

P501:Dispose of contents/container to ...

P233:Keep container tightly closed.

P240:Ground/bond container and receiving equipment.

P264:Wash hands [and …] thoroughly after handling.

P403+P235:Store in a well-ventilated place. Keep cool.

P260:Do not breathe dust/fume/gas/mist/vapors/spray.

P284:[In case of inadequate ventilation] Wear respiratory protection.

P303+P361+P353:IF ON SKIN (or hair): Take off Immediately all contaminated clothing. Rinse SKIN with water [or shower].

P271:Use only outdoors or in a well-ventilated area.

P241:Use explosion-proof [electrical/ventilating/lighting/.../] equipment.

P270:Do not eat, drink or smoke when using this product.

P304+P340:IF INHALED: Remove person to fresh air and keep comfortable for breathing.

P403+P233:Store in a well-ventilated place. Keep container tightly closed.

P362+P364:Take off contaminated clothing and wash it before reuse.

P330:Rinse mouth.

P320:Specific treatment is urgent (see ... on this label).

P242:Use only non-sparking tools.

P243:Take precautionary measures against static discharge.

P264+P265:Wash hands [and …] thoroughly after handling. Do not touch eyes.

P301+P316:IF SWALLOWED: Get emergency medical help immediately.

P337+P317:If eye irritation persists: Get medical help.

P332+P317:If skin irritation occurs: Get medical help.

P316:Get emergency medical help immediately.

P319:Get medical help if you feel unwell.

WGK Germany 3
Reaxy-Rn 105852

Related Documents

 SDS

 Specification Sheet

Citations of This Product

How to Cite Aladdin Scientific Products?
1. Yaqiong Zhang, Zhi-Hong Zhang, Ronghai He, Riyi Xu, Lei Zhang, Xianli Gao.  (2022)  Improving Soy Sauce Aroma Using High Hydrostatic Pressure and the Preliminary Mechanism.  Foods,  11  (15): (2190).  [PMID:35892775] [10.3390/foods11152190]

References

1. Maurizio D'Auria, Rocco Racioppi, Licia Viggiani.  (2010-06-22)  Paternò-Büchi reaction between furan and heterocyclic aldehydes: oxetane formation vs. metathesis..  Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology,  9  ((8)): ( 1134-1138 ).  [PMID:20563353]
2. Yaqiong Zhang, Zhi-Hong Zhang, Ronghai He, Riyi Xu, Lei Zhang, Xianli Gao.  (2022)  Improving Soy Sauce Aroma Using High Hydrostatic Pressure and the Preliminary Mechanism.  Foods,  11  (15): (2190).  [PMID:35892775] [10.3390/foods11152190]

Solution Calculators

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