β-galactosidase cleaves lactose into its monosaccharide components, glucose and galactose. It also catalyses the transglycosylation of glucose into allolactose, the inducer of β-galactosidase, in a feedback loop.
Storage Temp
Store at 2-8°C
Shipped In
Wet ice
Grade
EnzymoPure™
Product Description
β-Galactosidase has a molecular weight of 540 kDa, and an optimum pH range of 6 to 8. Note: Product code BGC is not suitable for immunoconjugation applications due to the presence of ammonium sulfate.
Description
Activity
Code
Size
Galactosidase, Beta A partially purified, lyophilized powder. Store at 2-8°C.
≥50 units per mg dry weight
G128642
5 ku
Bulk
Galactosidase, Beta, Purified Chromatographically purified. A suspension in 1.6M ammonium sulfate. Store at 2-8°C.
1.Wang Jiawei, Du Yi, Du Jianxiu. (2022) Green-emission nitrogen-doped carbon quantum dots from alkaline N-methyl-2-pyrrolidinone for determination of β-galactosidase and its inhibitors. MICROCHIMICA ACTA, 189 (8):(1-10). [PMID:35840722]
References
1.Wang Jiawei, Du Yi, Du Jianxiu. (2022) Green-emission nitrogen-doped carbon quantum dots from alkaline N-methyl-2-pyrrolidinone for determination of β-galactosidase and its inhibitors. MICROCHIMICA ACTA, 189 (8):(1-10). [PMID:35840722]
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E2427050
