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| Activity Type | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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Basic Description
| Synonyms | cis-3-Hexen-1-ol | 928-96-1 | (Z)-Hex-3-en-1-ol | cis-3-Hexenol | Leaf alcohol | Blatteralkohol | (Z)-3-Hexen-1-ol | 3-Hexenol | Z-3-Hexenol | 3-Hexen-1-ol, (Z)- | (3Z)-hex-3-en-1-ol | 3-Hexen-1-ol, cis- | cis-Hex-3-en-1-ol | 3-Hexen-1-ol, (3Z)- | 3-Hexen-1-ol | beta-gamma-Hexenol | 3-H |
|---|---|
| Specifications & Purity | 10mM in DMSO |
| Storage Temp | Store at -80°C |
| Shipped In | Ice chest + Ice pads |
| Product Description | cis-3-Hexen-1-ol is one of the key volatile constituents of green leaf volatiles(GLV) that can act as an attractant to various insects.It is emitted by green plants when they are physically damaged. |
Associated Targets(non-human)
Salmonella typhimurium (15756 Activities)
Vibrio parahaemolyticus (473 Activities)
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Staphylococcus aureus (210822 Activities)
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Escherichia coli (133304 Activities)
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Listeria monocytogenes (2626 Activities)
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Bacillus cereus (7522 Activities)
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Plutella xylostella (1838 Activities)
| Activity Type | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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Colletotrichum camelliae (51 Activities)
| Activity Type | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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Colletotrichum acutatum (300 Activities)
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Mechanisms of Action
| Mechanism of Action | Action Type | target ID | Target Name | Target Type | Target Organism | Binding Site Name | References |
|---|
Names and Identifiers
| IUPAC Name | (Z)-hex-3-en-1-ol |
|---|---|
| INCHI | InChI=1S/C6H12O/c1-2-3-4-5-6-7/h3-4,7H,2,5-6H2,1H3/b4-3- |
| InChi Key | UFLHIIWVXFIJGU-ARJAWSKDSA-N |
| Canonical SMILES | CCC=CCCO |
| Isomeric SMILES | CC/C=C\CCO |
| WGK Germany | 1 |
| RTECS | MP8400000 |
| PubChem CID | 5281167 |
| UN Number | 1987 |
| Molecular Weight | 100.16 |
| Beilstein | 1719712 |
| Reaxy-Rn | 1719712 |
Certificates
Certificate of Analysis(COA)
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Chemical and Physical Properties
| Sensitivity | Air and Light sensitive |
|---|---|
| Refractive Index | 1.4390 - 1.4430 |
| Flash Point(°F) | 62°C |
| Flash Point(°C) | 62°C |
| Boil Point(°C) | 156-157°C |
Safety and Hazards(GHS)
| Pictogram(s) | GHS02 |
|---|---|
| Signal | Warning |
| Hazard Statements | H319:Causes serious eye irritation H226:Flammable liquid and vapor |
| Precautionary Statements | P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do - continue rinsing. P280:Wear protective gloves/protective clothing/eye protection/face protection. P370+P378:In case of fire: Use ... to extinguish. P210:Keep away from heat, hot surface, sparks, open flames and other ignition sources. - No smoking. P501:Dispose of contents/container to ... P233:Keep container tightly closed. P240:Ground/bond container and receiving equipment. P403+P235:Store in a well-ventilated place. Keep cool. P303+P361+P353:IF ON SKIN (or hair): Take off Immediately all contaminated clothing. Rinse SKIN with water [or shower]. P241:Use explosion-proof [electrical/ventilating/lighting/.../] equipment. P242:Use only non-sparking tools. P243:Take precautionary measures against static discharge. P264+P265:Wash hands [and …] thoroughly after handling. Do not touch eyes. P337+P317:If eye irritation persists: Get medical help. |
| WGK Germany | 1 |
| RTECS | MP8400000 |
| Reaxy-Rn | 1719712 |
Related Documents
Citations of This Product
| 1. Jianjun Cheng, Jiawei Gui, Xiaoming Yao, Hong Zhao, Yujie Zhou, Yongjun Du. (2023) Functional Identification of Olfactory Receptors of Cnaphalocrocis medinalis (Lepidoptera: Crambidae) for Plant Odor. Insects, 14 (12): (930). [PMID:38132603] |
| 2. Jinlan Nie, Lei Wang, Jiachao Xu, Xin Gao, Simon F.R. Hinkley, Xiaoting Fu. (2023) Influence of red yeast rice extract fermentation on fucoidan profiles, inorganic elements and flavor properties of the kelp Saccharina japonica. LWT-FOOD SCIENCE AND TECHNOLOGY, (115281). [PMID:22258766] |
| 3. Xi-Zhong Yan, Li Ma, Xiao-Fei Li, Le Chang, Qing-Zhao Liu, Cheng-Fei Song, Jin-Yu Zhao, Xing-Tao Qie, Cai-Ping Deng, Chen-Zhu Wang, Chi Hao. (2023) Identification and evaluation of cruciferous plant volatiles attractive to Plutella xylostella L. (Lepidoptera: Plutellidae). PEST MANAGEMENT SCIENCE, 79 (12): (5270-5282). [PMID:37602963] |
| 4. Feifei Liu, Ying Chen, Jianle Chen, Enbo Xu, Haibo Pan, Shiguo Chen, Xingqian Ye, Huan Cheng. (2023) Characteristic aroma improvement mechanisms of heat-sterilized bayberry juice regulated by exogenous polyphenols. FOOD CHEMISTRY, 427 (136644). [PMID:37390737] |
| 5. Peng Wang, Sultan Ahmed Khoso, Zhao Cao. (2023) Synergistic Adsorption and Molecular Arrangement of Mixed Surfactants at the Air/Water Interface. INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, 62 (21): (8339–8349). [PMID:] |
| 6. Jinlan Nie, Xiaoting Fu, Lei Wang, Jiachao Xu, Xin Gao. (2023) Impact of Monascus purpureus fermentation on antioxidant activity, free amino acid profiles and flavor properties of kelp (Saccharina japonica). FOOD CHEMISTRY, 400 (133990). [PMID:36063678] |
| 7. Chengyu Zheng, Qin'an Zhou, Wenqing Shao, Jing Zhang, Jun Wang. (2022) Early identification of fungal leaf blight disease (Alternaria alternate) on Platycladus orientalis plants by using gas chromatography-ion mobility spectrometry. MICROCHEMICAL JOURNAL, 179 (107505). [PMID:] |
| 8. Xuefei Li, Wei Xie, Fan Bai, Jinlin Wang, Xiaodong Zhou, Ruichang Gao, Xinxing Xu, Yuanhui Zhao. (2022) Influence of thermal processing on flavor and sensory profile of sturgeon meat. FOOD CHEMISTRY, 374 (131689). [PMID:34875433] |
| 9. Song Yunzhe, Liu Changming, Cai Pumo, Chen Weibin, Guo Yaqing, Lin Jia, Zhang Shufang. (2021) Host-Seeking Behavior of Aphidius gifuensis (Hymenoptera: Braconidae) Modulated by Chemical Cues Within a Tritrophic Context. JOURNAL OF INSECT SCIENCE, 21 (3): [PMID:34047335] |
| 10. Xiaoping Zhang, Xiang Ren, Konstantin Chingin, Jiaquan Xu, Xin Yan, Huanwen Chen. (2020) Mass spectrometry distinguishing C=C location and cis/trans isomers: A strategy initiated by water radical cations. ANALYTICA CHIMICA ACTA, 1139 (146). [PMID:33190697] |
| 11. Kai Chen, Mao-Xi Huang, Qing-Cai Shi, Xin Xie, Lin-Hong Jin, Wei-Ming Xu, Xiang-Yang Li. (2019) Screening of a potential leafhopper attractants and their applications in tea plantations. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, [PMID:31264923] |
| 12. Guofeng Mao, Jiaxin Tian, Ting Li, Hatem Fouad, Hassan Ga'al, Jianchu Mo. (2018) Behavioral responses of Anagrus nilaparvatae to common terpenoids, aromatic compounds, and fatty acid derivatives from rice plants. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 166 (6): (483-490). [PMID:] |
| 13. Yan-Chen Wang, Peng Li, De-Fu Chi. (2017) Electrophysiological and laboratory behavioral responses of a leaf beetle pest of elm, Ambrostoma quadriimpressum, to selected plant volatiles and essential oils. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 163 (2): (140-149). [PMID:] |
| 14. Yan-chen Wang, Peng Li, De-fu Chi. (2016) Electrophysiological and behavioral responses of Tenebrio molitor L. to fourteen kinds of plant volatiles. JOURNAL OF ASIA-PACIFIC ENTOMOLOGY, 19 (261). [PMID:] |
| 15. Qing-Jie Cao, Jia Yu, Ya-Li Ran, De-Fu Chi. (2015) Effects of plant volatiles on electrophysiological and behavioral responses of Cryptorrhynchus lapathi. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 156 (2): (105-116). [PMID:] |
References
| 1. Jianjun Cheng, Jiawei Gui, Xiaoming Yao, Hong Zhao, Yujie Zhou, Yongjun Du. (2023) Functional Identification of Olfactory Receptors of Cnaphalocrocis medinalis (Lepidoptera: Crambidae) for Plant Odor. Insects, 14 (12): (930). [PMID:38132603] |
| 2. Jinlan Nie, Lei Wang, Jiachao Xu, Xin Gao, Simon F.R. Hinkley, Xiaoting Fu. (2023) Influence of red yeast rice extract fermentation on fucoidan profiles, inorganic elements and flavor properties of the kelp Saccharina japonica. LWT-FOOD SCIENCE AND TECHNOLOGY, (115281). [PMID:22258766] |
| 3. Xi-Zhong Yan, Li Ma, Xiao-Fei Li, Le Chang, Qing-Zhao Liu, Cheng-Fei Song, Jin-Yu Zhao, Xing-Tao Qie, Cai-Ping Deng, Chen-Zhu Wang, Chi Hao. (2023) Identification and evaluation of cruciferous plant volatiles attractive to Plutella xylostella L. (Lepidoptera: Plutellidae). PEST MANAGEMENT SCIENCE, 79 (12): (5270-5282). [PMID:37602963] |
| 4. Feifei Liu, Ying Chen, Jianle Chen, Enbo Xu, Haibo Pan, Shiguo Chen, Xingqian Ye, Huan Cheng. (2023) Characteristic aroma improvement mechanisms of heat-sterilized bayberry juice regulated by exogenous polyphenols. FOOD CHEMISTRY, 427 (136644). [PMID:37390737] |
| 5. Peng Wang, Sultan Ahmed Khoso, Zhao Cao. (2023) Synergistic Adsorption and Molecular Arrangement of Mixed Surfactants at the Air/Water Interface. INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, 62 (21): (8339–8349). [PMID:] |
| 6. Jinlan Nie, Xiaoting Fu, Lei Wang, Jiachao Xu, Xin Gao. (2023) Impact of Monascus purpureus fermentation on antioxidant activity, free amino acid profiles and flavor properties of kelp (Saccharina japonica). FOOD CHEMISTRY, 400 (133990). [PMID:36063678] |
| 7. Chengyu Zheng, Qin'an Zhou, Wenqing Shao, Jing Zhang, Jun Wang. (2022) Early identification of fungal leaf blight disease (Alternaria alternate) on Platycladus orientalis plants by using gas chromatography-ion mobility spectrometry. MICROCHEMICAL JOURNAL, 179 (107505). [PMID:] |
| 8. Xuefei Li, Wei Xie, Fan Bai, Jinlin Wang, Xiaodong Zhou, Ruichang Gao, Xinxing Xu, Yuanhui Zhao. (2022) Influence of thermal processing on flavor and sensory profile of sturgeon meat. FOOD CHEMISTRY, 374 (131689). [PMID:34875433] |
| 9. Song Yunzhe, Liu Changming, Cai Pumo, Chen Weibin, Guo Yaqing, Lin Jia, Zhang Shufang. (2021) Host-Seeking Behavior of Aphidius gifuensis (Hymenoptera: Braconidae) Modulated by Chemical Cues Within a Tritrophic Context. JOURNAL OF INSECT SCIENCE, 21 (3): [PMID:34047335] |
| 10. Xiaoping Zhang, Xiang Ren, Konstantin Chingin, Jiaquan Xu, Xin Yan, Huanwen Chen. (2020) Mass spectrometry distinguishing C=C location and cis/trans isomers: A strategy initiated by water radical cations. ANALYTICA CHIMICA ACTA, 1139 (146). [PMID:33190697] |
| 11. Kai Chen, Mao-Xi Huang, Qing-Cai Shi, Xin Xie, Lin-Hong Jin, Wei-Ming Xu, Xiang-Yang Li. (2019) Screening of a potential leafhopper attractants and their applications in tea plantations. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, [PMID:31264923] |
| 12. Guofeng Mao, Jiaxin Tian, Ting Li, Hatem Fouad, Hassan Ga'al, Jianchu Mo. (2018) Behavioral responses of Anagrus nilaparvatae to common terpenoids, aromatic compounds, and fatty acid derivatives from rice plants. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 166 (6): (483-490). [PMID:] |
| 13. Yan-Chen Wang, Peng Li, De-Fu Chi. (2017) Electrophysiological and laboratory behavioral responses of a leaf beetle pest of elm, Ambrostoma quadriimpressum, to selected plant volatiles and essential oils. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 163 (2): (140-149). [PMID:] |
| 14. Yan-chen Wang, Peng Li, De-fu Chi. (2016) Electrophysiological and behavioral responses of Tenebrio molitor L. to fourteen kinds of plant volatiles. JOURNAL OF ASIA-PACIFIC ENTOMOLOGY, 19 (261). [PMID:] |
| 15. Qing-Jie Cao, Jia Yu, Ya-Li Ran, De-Fu Chi. (2015) Effects of plant volatiles on electrophysiological and behavioral responses of Cryptorrhynchus lapathi. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 156 (2): (105-116). [PMID:] |