Activity Type | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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ID: ALA3359684
Max Phase: Preclinical
Molecular Formula: C6H11NO5
Molecular Weight: 177.16
Molecule Type: Small molecule
Associated Items:
ID: ALA3359684
Max Phase: Preclinical
Molecular Formula: C6H11NO5
Molecular Weight: 177.16
Molecule Type: Small molecule
Associated Items:
Canonical SMILES: O=C1N[C@H](CO)[C@H](O)[C@H](O)[C@H]1O
Standard InChI: InChI=1S/C6H11NO5/c8-1-2-3(9)4(10)5(11)6(12)7-2/h2-5,8-11H,1H2,(H,7,12)/t2-,3+,4+,5-/m1/s1
Standard InChI Key: AJJXPYDGVXIEHE-MGCNEYSASA-N
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Natural Product: Yes | Oral: No | Chemical Probe: No | Parenteral: No |
Molecule Type: Small molecule | Topical: No | First In Class: No | Black Box: No |
Chirality: No | Availability: No | Prodrug: No |
MESH ID | MESH Heading | EFO IDs | EFO Terms | Max Phase for Indication | References |
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Mechanism of Action | Action Type | target ID | Target Name | Target Type | Target Organism | Binding Site Name | References |
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Molecular Weight: 177.16 | Molecular Weight (Monoisotopic): 177.0637 | AlogP: -3.44 | #Rotatable Bonds: 1 |
Polar Surface Area: 110.02 | Molecular Species: NEUTRAL | HBA: 5 | HBD: 5 |
#RO5 Violations: 0 | HBA (Lipinski): 6 | HBD (Lipinski): 5 | #RO5 Violations (Lipinski): 0 |
CX Acidic pKa: 10.99 | CX Basic pKa: | CX LogP: -3.47 | CX LogD: -3.47 |
Aromatic Rings: 0 | Heavy Atoms: 12 | QED Weighted: 0.29 | Np Likeness Score: 1.84 |
1. Fan QH, Claunch KA, Striegler S.. (2014) Structure-activity relationship of highly potent galactonoamidine inhibitors toward β-galactosidase (Aspergillus oryzae)., 57 (21): [PMID:25295392] [10.1021/jm501111y] |
2. Pickens JB, Striegler S, Fan QH.. (2016) Arabinoamidine synthesis and its inhibition toward β-glucosidase (sweet almonds) in comparison to a library of galactonoamidines., 24 (16): [PMID:27298003] [10.1016/j.bmc.2016.04.069] |
3. Pickens JB, Wang F, Striegler S.. (2017) Picomolar inhibition of β-galactosidase (bovine liver) attributed to loop closure., 25 (20): [PMID:28844803] [10.1016/j.bmc.2017.07.020] |
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