L-Ornithine monohydrochloride - BioReagent Plus,≥99%, high purity , CAS No.3184-13-2

Item Number
L432617
Grouped product items
SKUSizeAvailabilityPrice Qty
L432617-25g
25g
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
$53.90
L432617-100g
100g
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
$149.90
L432617-500g
500g
In stock
$524.90
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Endogenous Metabolite

Basic Description

SynonymsL-Ornithine hydrochloride | 3184-13-2 | L(+)-Ornithine hydrochloride | L-Ornithine monohydrochloride | L-ORNITHINE HCl | H-Orn-OH.HCl | (S)-2,5-Diaminopentanoic acid hydrochloride | Ornithine hydrochloride | L-Ornithine, monohydrochloride | Ornithine monohydrochloride | MFCD
Specifications & PurityBioReagent Plus, ≥99%
GradeBioReagent Plus
Product Description

Other Notes

Product of arginine degradation by arginase

Associated Targets(Human)

SLC7A3 Tbio Cationic amino acid transporter 3 0 Activities

Activity TypeActivity Value -log(M)Mechanism of ActionActivity ReferencePublications (PubMed IDs)

Cationic amino acid transporter 3 3 Activities

Activity TypeRelationActivity valueUnitsAction TypeJournalPubMed IddoiAssay Aladdin ID

Associated Targets(non-human)

Names and Identifiers

IUPAC Name (2S)-2,5-diaminopentanoic acid;hydrochloride
INCHI InChI=1S/C5H12N2O2.ClH/c6-3-1-2-4(7)5(8)9;/h4H,1-3,6-7H2,(H,8,9);1H/t4-;/m0./s1
InChi Key GGTYBZJRPHEQDG-WCCKRBBISA-N
Canonical SMILES Cl.NCCC[C@H](N)C(O)=O
Isomeric SMILES C(C[C@@H](C(=O)O)N)CN.Cl
RTECS RM2985000
PubChem CID 76654
Molecular Weight 168.62
Beilstein 4420
Reaxy-Rn 4328590

Certificates

Certificate of Analysis(COA)

Enter Lot Number to search for COA:

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6 results found

Lot NumberCertificate TypeDateItem
A2429181Certificate of AnalysisJan 11, 2024 L432617
A2429182Certificate of AnalysisJan 11, 2024 L432617
A2429183Certificate of AnalysisJan 11, 2024 L432617
A2429184Certificate of AnalysisJan 11, 2024 L432617
A2429185Certificate of AnalysisJan 11, 2024 L432617
A2429187Certificate of AnalysisJan 11, 2024 L432617

Chemical and Physical Properties

SolubilityH2O: 1M at20°C, clear, colorless
Refractive Index1.52
Specific Rotation[α]+22.0 to +25.0 deg(C=4, 6mol/L HCl)
Boil Point(°C)308.7 °C
Melt Point(°C)245℃

Safety and Hazards(GHS)

Pictogram(s) GHS07
Signal Warning
Hazard Statements

H319:Causes serious eye irritation

Precautionary Statements

P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do - continue rinsing.

P280:Wear protective gloves/protective clothing/eye protection/face protection.

P264+P265:Wash hands [and …] thoroughly after handling. Do not touch eyes.

P337+P317:If eye irritation persists: Get medical help.

RTECS RM2985000
Reaxy-Rn 4328590

Related Documents

Citations of This Product

1. Zhou Kai, Zhang Xiao, Li Bingyong, Shen Chaoqun, Sun Yuan-Ming, Yang Jianyuan, Xu Zhen-Lin.  (2021)  Citrulline Accumulation Mechanism of Pediococcus acidilactici and Weissella confusa in Soy Sauce and the Effects of Phenolic Compound on Citrulline Accumulation.  Frontiers in Microbiology,  12    [PMID:34925267]

References

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18. Kazuyo Tujioka,Takashi Yamada,Hiromi Abiko,Mami Aoki,Koji Morishita,Kazutoshi Hayase,Hidehiko Yokogoshi.  (2013-01-19)  Effect of dietary ornithine on the brain protein synthesis rate in hypophysectomized aged rats..  Journal of nutritional science and vitaminology,  58  ((5)): (346-353).  [PMID:23327970]
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