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Activity Type | Activity Value -log(M) | Mechanism of Action | Activity Reference | Publications (PubMed IDs) |
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SKU | Size | Availability | Price | Qty |
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P111001-5g | 5g | In stock | $103.90 | |
P111001-10g | 10g | In stock | $186.90 | |
P111001-25g | 25g | In stock | $419.90 | |
P111001-100g | 100g | In stock | $1,509.90 | |
P111001-500g | 500g | Available within 4-8 weeks(?) Items will be manufactured post-order and can take 4-8 weeks. Thank you for your patience! | $6,793.90 |
Synonyms | D-proline | 344-25-2 | (R)-pyrrolidine-2-carboxylic acid | (2R)-pyrrolidine-2-carboxylic acid | H-D-Pro-OH | D-(+)-Proline | D-Prolin | R-Proline | D-Pro | (R)-2-CARBOXYPYRROLIDINE | (R)-PROLINE | MFCD00064317 | CHEBI:16313 | 1331908-17-8 | L01Q4LGZ5L | (2R)-pyrrolidine-2-carboxylate | |
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Specifications & Purity | Moligand™, ≥99% |
Storage Temp | Argon charged |
Shipped In | Normal |
Grade | Moligand™ |
Product Description | Product Describtion: |
Activity Type | Activity Value -log(M) | Mechanism of Action | Activity Reference | Publications (PubMed IDs) |
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Activity Type | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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Activity Type | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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Pubchem Sid | 488180918 |
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Pubchem Sid Url | https://pubchem.ncbi.nlm.nih.gov/substance/488180918 |
IUPAC Name | (2R)-pyrrolidine-2-carboxylic acid |
INCHI | InChI=1S/C5H9NO2/c7-5(8)4-2-1-3-6-4/h4,6H,1-3H2,(H,7,8)/t4-/m1/s1 |
InChi Key | ONIBWKKTOPOVIA-SCSAIBSYSA-N |
Canonical SMILES | C1CC(NC1)C(=O)O |
Isomeric SMILES | C1C[C@@H](NC1)C(=O)O |
WGK Germany | 3 |
PubChem CID | 8988 |
Molecular Weight | 115.13 |
Beilstein | 80811 |
Reaxy-Rn | 80811 |
PubChem CID | 8988 |
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CAS Registry No. | 344-25-2 |
ChEBI | CHEBI:16313 |
ChEMBL Ligand | CHEMBL80257 |
RCSB PDB Ligand | DPR |
PubChem SID | 488180918 |
Enter Lot Number to search for COA:
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Lot Number | Certificate Type | Date | Item |
---|---|---|---|
I2305650 | Certificate of Analysis | Aug 23, 2023 | P111001 |
I2305666 | Certificate of Analysis | Aug 23, 2023 | P111001 |
I2305667 | Certificate of Analysis | Aug 23, 2023 | P111001 |
I2305668 | Certificate of Analysis | Aug 23, 2023 | P111001 |
B2304523 | Certificate of Analysis | Jan 16, 2023 | P111001 |
B2304524 | Certificate of Analysis | Jan 16, 2023 | P111001 |
B2304534 | Certificate of Analysis | Jan 16, 2023 | P111001 |
B2304927 | Certificate of Analysis | Jan 16, 2023 | P111001 |
B2304928 | Certificate of Analysis | Jan 16, 2023 | P111001 |
B2306124 | Certificate of Analysis | Jan 16, 2023 | P111001 |
B2306371 | Certificate of Analysis | Jan 16, 2023 | P111001 |
C2226304 | Certificate of Analysis | Feb 11, 2022 | P111001 |
C2226338 | Certificate of Analysis | Feb 11, 2022 | P111001 |
C2226348 | Certificate of Analysis | Feb 11, 2022 | P111001 |
C2226524 | Certificate of Analysis | Feb 11, 2022 | P111001 |
Solubility | Soluble in water (1620 g/l at 20 °C), and acetone (slightly). Insoluble in ethanol. |
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Sensitivity | Moisture sensitive |
Specific Rotation[α] | 85° (C=4,H2O) |
Melt Point(°C) | 223°C |
WGK Germany | 3 |
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Reaxy-Rn | 80811 |
Starting at $93.90
1. Xuexia Xu, Qin Yang, Lanteng Wang, Jie Zheng, Yang Gu, Xiwen Xing, Jiahai Zhou. (2023) Enzymatic hydrolysis of L-azetidine-2-carboxylate ring opening. Catalysis Science & Technology, 13 (13): (3953-3962). [PMID:] |
2. Li Gao, Piao Xu, Jiaoyan Ren. (2023) A sensitive and economical method for simultaneous determination of D/L- amino acids profile in foods by HPLC-UV: Application in fermented and unfermented foods discrimination. FOOD CHEMISTRY, 410 (135382). [PMID:36628920] |
3. Xiang-Lin Fang, Rui-Tong Zhao, Na Chen, Xin Wang, Peng Wang, Zhi-Wei He, Shao-Xin Li, Yang Xu, Yong-Hong He. (2022) Real-time monitoring the hydrolysis of chiral molecules by optical weak measurement. OPTIK, 263 (169340). [PMID:] |
1. Newton H, Wang YF, Camplese L, Mokochinski JB, Kramer HB, Brown AEX, Fets L, Hirabayashi S. (2020) Systemic muscle wasting and coordinated tumour response drive tumourigenesis.. Nat Commun, 11 (1): (4653). [PMID:32938923] |
2. Gaiyun Zhang,Ming Chen,Liancheng Li,Zhaoshi Xu,Xueping Chen,Jiaming Guo,Youzhi Ma. (2009-07-16) Overexpression of the soybean GmERF3 gene, an AP2/ERF type transcription factor for increased tolerances to salt, drought, and diseases in transgenic tobacco.. Journal of experimental botany, 60 ((13)): (3781-3796). [PMID:19602544] |
3. Iris Thondorf,Valerie Voigt,Sarah Schäfer,Sabine Gebauer,Katja Zebisch,Linda Laug,Matthias Brandsch. (2011-10-01) Three-dimensional quantitative structure-activity relationship analyses of substrates of the human proton-coupled amino acid transporter 1 (hPAT1).. Bioorganic & medicinal chemistry, 19 ((21)): (6409-6418). [PMID:21955456] |
4. Christian Dank,Richard Wurzer,Susanne Felsinger,Ricarda Bugl,Hanspeter Kählig,Wolfgang Hela,Alexander Roller,Hubert Gstach. (2020-01-25) A Many-Faced Alkaloid: Polymorphism of (-)-Monophyllidin.. Molecules (Basel, Switzerland), 25 ((3)): [PMID:31973223] |
5. Ashley C Campbell,Alexandra N Bogner,Yizi Mao,Donald F Becker,John J Tanner. (2020-12-18) Structural analysis of prolines and hydroxyprolines binding to the l-glutamate-γ-semialdehyde dehydrogenase active site of bifunctional proline utilization A.. Archives of biochemistry and biophysics, 698 (108727-108727). [PMID:33333077] |
6. Yu-Sheng Shi,Yan Zhang,Xiao-Zhong Chen,Ning Zhang,Yun-Bao Liu. (2015-06-26) Metabolites Produced by the Endophytic Fungus Aspergillus fumigatus from the Stem of Erythrophloeum fordii Oliv.. Molecules (Basel, Switzerland), 20 ((6)): (10793-10799). [PMID:26111169] |
7. Michael Meanwell,Steven M Silverman,Johannes Lehmann,Bharanishashank Adluri,Yang Wang,Ryan Cohen,Louis-Charles Campeau,Robert Britton. (2020-08-09) A short de novo synthesis of nucleoside analogs.. Science (New York, N.Y.), 369 ((6504)): (725-730). [PMID:32764073] |
8. Xuexia Xu, Qin Yang, Lanteng Wang, Jie Zheng, Yang Gu, Xiwen Xing, Jiahai Zhou. (2023) Enzymatic hydrolysis of L-azetidine-2-carboxylate ring opening. Catalysis Science & Technology, 13 (13): (3953-3962). [PMID:] |
9. Li Gao, Piao Xu, Jiaoyan Ren. (2023) A sensitive and economical method for simultaneous determination of D/L- amino acids profile in foods by HPLC-UV: Application in fermented and unfermented foods discrimination. FOOD CHEMISTRY, 410 (135382). [PMID:36628920] |
10. Xiang-Lin Fang, Rui-Tong Zhao, Na Chen, Xin Wang, Peng Wang, Zhi-Wei He, Shao-Xin Li, Yang Xu, Yong-Hong He. (2022) Real-time monitoring the hydrolysis of chiral molecules by optical weak measurement. OPTIK, 263 (169340). [PMID:] |