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| 6. Lifang Zou, Xia Yu, Kezhou Cai, Baocai Xu, Conggui Chen, Guiran Xiao. (2023) Angiotensin-converting enzyme inhibitory peptide IVGFPAYGH protects against liver injury in mice fed a high‑sodium diet by inhibiting the RAS and remodeling gut microbial communities. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (27): (128265). [PMID:37984577] [10.1016/j.ijbiomac.2023.128265] |
| 7. Yunhui Liao, Feng Chen, Haishan Tang, Wubliker Dessie, Zuodong Qin. (2024) Extraction and Purification of Aucubin from Eucommia ulmoides Seed Draff in Natural Deep Eutectic Solvents Using Macroporous Resins. ACS Omega, 9 (1): (1723–1737). [PMID:38222590] [10.1021/acsomega.3c08332] |
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| 10. Jiachen Ma, Tian Yuan, Yuqi Gao, Xiaoming Zeng, Zhigang Liu, Jinming Gao. (2023) Torreya grandis oil attenuates cognitive impairment in scopolamine-induced mice. Food & Function, 14 (23): (10520-10534). [PMID:37946597] [10.1039/D3FO03800A] |
| 11. Xiaojiao Zheng, Weiwei Ma, Qihui Wang, Yaping Xu, Yukun Yang, Shu Qin, Xu Jing. (2024) Development of self-dispersion ferrofluid-based dispersive liquid–liquid microextraction for determining chiral fungicide hexaconazole in water, tea, and juice using high-performance liquid chromatography. MICROCHEMICAL JOURNAL, 196 (109593). [PMID:8414517] [10.1016/j.microc.2023.109593] |
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| 13. Baoxin Cheng, Xiuhua Xia, Zhiqiang Han, Hang Yu, Yufei Xie, Yahui Guo, Weirong Yao, He Qian, Yuliang Cheng. (2024) A ratiometric fluorescent “off-on” sensor for acrylamide detection in toast based on red-emitting copper nanoclusters stabilized by bovine serum albumin. FOOD CHEMISTRY, 437 (1): (137878). [PMID:37913709] [10.1016/j.foodchem.2023.137878] |
| 14. Dongpeng Wang, Yan Dong, Ying Xie, Yangxin Xiao, Chang Ke, Kun Shi, Zhongshi Zhou, Jiyuan Tu, Linghang Qu, Yanju Liu. (2023) Atractylodes lancea Rhizome Polysaccharide Alleviates Immunosuppression and Intestinal Mucosal Injury in Mice Treated with Cyclophosphamide. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, (1): [PMID:37861444] [10.1021/acs.jafc.3c05173] |
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| 17. Lina Qiao, Jing Wang, Bing Liu, Junyi Wang, Ruifang Wang, Ning Zhang, Baoguo Sun, Yuping Liu, Shuqi Wang, Jie Sun. (2024) Dynamic variation and interrelation in the volatile and non-volatile fractions of deep-fried green onion (Allium fistulosum L.) oil with different frying temperatures. JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 125 (29): (105739). [PMID:22863774] [10.1016/j.jfca.2023.105739] |
| 18. Hongli Zhang, Xinpeng Li, Miao Kang, Zhanrong Li, Xiaowen Wang, Xu Jing, Jiajun Han. (2023) Sustainable ultrasound-assisted extraction of Polygonatum sibiricum saponins using ionic strength-responsive natural deep eutectic solvents. ULTRASONICS SONOCHEMISTRY, 100 (11): (106640). [PMID:37816271] [10.1016/j.ultsonch.2023.106640] |
| 19. Luping Zhang, Xuewei Tu, Yutong Chen, Shouxin Zhu, Can Sun, Yanjiang Song, Hui Zheng. (2023) Synthesis of cyclic carbonates by photothermal catalytic coupling of CO2 and epoxides under solvent-free conditions. APPLIED CATALYSIS A-GENERAL, 666 (3): (119435). [PMID:31481669] [10.1016/j.apcata.2023.119435] |
| 20. Yu-Heng Mao, Minghan Wang, Yu Yuan, Jing-Kun Yan, Yanqun Peng, Guoqin Xu, Xiquan Weng. (2023) Konjac Glucomannan Counteracted the Side Effects of Excessive Exercise on Gut Microbiome, Endurance, and Strength in an Overtraining Mice Model. Nutrients, 15 (19): (4206). [PMID:37836491] [10.3390/nu15194206] |
| 21. Jie Xiong, Ya-ying Wang, Muhammad Yousaf, Dong-mei Liu. (2023) Improvement of Physicochemical Properties and Flavor of Pickled Radish through the Use of a Direct-Vat Set Starter Consisting of Lactiplantibacillus Plantarum and Leuconostoc Mesenteroides. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, [PMID:21153684] [10.1111/ijfs.16731] |
| 22. Jing Cheng, Guangwen Zhang, Liu Liu, Jianming Luo, Xichun Peng. (2023) Anti-inflammatory activity of β-glucans from different sources before and after fermentation by fecal bacteria in vitro. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, [PMID:37740718] [10.1002/jsfa.12997] |
| 23. Zuanyuan Huang, Mengwei Hu, Xiuyi Peng, Rui Wang, Xiaoxiao Song, Junyi Yin. (2023) The protective effect of small black soybean (Vigna Mungo L.) polysaccharide on acetic acid-induced gastric ulcer in SD rats and its impact on gut microbiota and metabolites. Food Bioscience, 56 (6): (103187). [PMID:12763021] [10.1016/j.fbio.2023.103187] |
| 24. Shiqin Sun, Yanshun Li, Ruixiang Sun, Luzhen Jiao, Shiwei Liu, Shitao Yu. (2024) Tailoring Zn-based diacidic functionalization of Deep eutectic solvent Catalyst: Green and efficient synthesis of ε-Caprolactam under mild conditions. FUEL, 357 (29): (129777). [PMID:22084099] [10.1016/j.fuel.2023.129777] |
| 25. Xiongjie Sun, Yu Zhang, Gang Cheng, Tianxiang Zhu, Zhigang Zhang, Lei Xiong, Haiming Hu, Hongtao Liu. (2023) Berberine improves DSS-induced colitis in mice by modulating the fecal-bacteria-related bile acid metabolism. BIOMEDICINE & PHARMACOTHERAPY, 167 (1): (115430). [PMID:37683590] [10.1016/j.biopha.2023.115430] |
| 26. Taixiang Gao, Hongxiong Zhang, Qinqing Li, Feng Zhao, Nan Wang, Wenbin He, Junlong Zhang, Rui Wang. (2023) Fuzi decoction treats chronic heart failure by regulating the gut microbiota, increasing the short-chain fatty acid levels and improving metabolic disorders. JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 236 (2): (115693). [PMID:37696191] [10.1016/j.jpba.2023.115693] |
| 27. Pengkui Xia, Mengge Zhao, Hong Jin, Tao Hou, Zhichang Deng, Mengting Zhang, Qiaoyun Zhou, Fuchao Zhan, Bin Li, Jing Li. (2023) Konjac glucomannan assisted curcumin alleviated Dextran sulfate sodium-induced mice colitis via regulating immune response and maintaining intestinal barrier integrity. Food & Function, [PMID:37698392] [10.1039/D3FO01068F] |
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| 30. Qiao Chen-Meng, Zhou Yu, Quan Wei, Ma Xiao-Yu, Zhao Li-Ping, Shi Yun, Hong Hui, Wu Jian, Niu Gu-Yu, Chen Yu-Nuo, Zhu Shan, Cui Chun, Zhao Wei-Jiang, Shen Yan-Qin. (2023) Fecal Microbiota Transplantation from Aged Mice Render Recipient Mice Resistant to MPTP-Induced Nigrostriatal Degeneration Via a Neurogenesis-Dependent but Inflammation-Independent Manner. Neurotherapeutics, (1-22). [PMID:37596429] [10.1007/s13311-023-01420-1] |
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| 32. Peng Wu, Xiaoyu Yin, Yufan Zhao, Feize Li, Yuanyou Yang, Ning Liu, Jiali Liao, Tu Lan. (2023) Porphyrin-based hydrogen-bonded organic framework for visible light driven photocatalytic removal of U(VI) from real low-level radioactive wastewater. JOURNAL OF HAZARDOUS MATERIALS, 459 (132179). [PMID:37531757] [10.1016/j.jhazmat.2023.132179] |
| 33. Dan Li, Xin Wang, Jilite Wang, Mingchun Wang, Jiaping Zhou, Suwen Liu, Juan Zhao, Jing Li, Hao Wang. (2023) Structural characterization of different starch–fatty acid complexes and their effects on human intestinal microflora. JOURNAL OF FOOD SCIENCE, 88 (8): (3562-3576). [PMID:37421353] [10.1111/1750-3841.16680] |
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| 35. Wenya Ke, Juan Huang, Yi Zhong, Yuhong Shi, Fen Yan, Da Huang, Yuanzi Wu, Houbing Zheng, Zuquan Weng. (2023) Hydroxypropyl-beta-Cyclodextrin embedded resveratrol regulates gut microbiota to prevent NAFLD via activating AMPK signaling pathway. Food Bioscience, 54 (102907). [PMID:] [10.1016/j.fbio.2023.102907] |
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| 38. Jiakai Chen, Bing Wang, Yiting Luo, Weimin Wang, Chuan-Fan Ding, Yinghua Yan. (2023) Facile preparation of porphyrin-based porous organic polymers for specific enrichment and isolation of phosphopeptides and phosphorylated exosomes. TALANTA, 264 (124771). [PMID:37311329] [10.1016/j.talanta.2023.124771] |
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| 40. Zihang Cheng, Nannan Li, Zhining Chen, Kaikai Li, Dongling Qiao, Siming Zhao, Binjia Zhang. (2023) Ingesting retrograded rice (Oryza sativa) starch relieves high-fat diet induced hyperlipidemia in mice by altering intestinal bacteria. FOOD CHEMISTRY, 426 (136540). [PMID:37315419] [10.1016/j.foodchem.2023.136540] |
| 41. Mingxia Yang, Senqing Fan, Jiaojiao Chen, Yu Chen, Chuang Li, Jiaxin Meng, Haijie Qing, Yangchao Liu, Zeyi Xiao. (2023) Enhanced n-propanol oxidation coupled with hydrogen evolution by electrocatalytic membrane structured reactor via flow-through operation. CHEMICAL ENGINEERING SCIENCE, 278 (118923). [PMID:] [10.1016/j.ces.2023.118923] |
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| 45. Yajuan Bai, Yue Zhou, Xiang Li, Ruifen Zhang, Fei Huang, Bei Fan, Litao Tong, Fengzhong Wang, Mingwei Zhang. (2023) Longan pulp polysaccharides regulate gut microbiota and metabolites to protect intestinal epithelial barrier. FOOD CHEMISTRY, 422 (136225). [PMID:37156018] [10.1016/j.foodchem.2023.136225] |
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| 50. Lan Yang, Jiali Zhou, Yushuang Luo, Xincong Kang, Xihu Lai, Zhe Zhou, Xiaohong Zhong, Dongbo Liu. (2023) The regulatory effects of Lonicera japonica flos on fecal microbiota from humans with type 2 diabetes in a SHIME model. Journal of Herbal Medicine, 39 (100654). [PMID:] [10.1016/j.hermed.2023.100654] |
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